EN

Seasoned rice vinegar

Packaged product Soups and Sauces Kikkoman

Seasoned rice vinegar contains 133 kcal per 100 g. A serving, 1 tbsp, 15 ml (15 g) provides about 20 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (145 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

133kcal per 100 g
0 gprotein
33.3 gcarbohydrates
0 gfat
20kcal in serving, 1 tbsp, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 3,400 mg 148%
Total carbohydrates L 33.3 g 12%
Dietary fiber not reported
Total sugars L 26.7 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%133kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
  • Sugars26.7 gin the top quarter of soups and sauces (median 4 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
  • Sodium3,400 mgin the top quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kikkoman
Barcode
0004139002032
Label serving
1 Tbsp (15 ml)
Category
groceries
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice vinegar, water, sugar, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSugarSalt

Similar products

FoodCaloriesProteinCarbsFat
Tartufi di fassia, black truffle balsamic glaze Tartufi Di Fassia 133 0 g 33.3 g 0 g
Cayenne Cluker Wing Sauce Hy-Vee 133 0 g 26.7 g 0 g
Hot Sauce Tunnel Bar-B-Q 133 1.3 g 43.3 g 1.7 g
Mango Coconut Dipping Sauce Cerulean Seas 133 0 g 26.7 g 3.3 g
Teriyaki marinade, teriyaki Mccormick 133 6.7 g 26.7 g 0 g
General Tso's Dipping & Grilling Sauce Asian Gourmet 133 0 g 33.3 g 0 g
Gourmet Barbecue Sauce Two Fat Guys 133 0 g 33.3 g 0 g
Dressing Van Law Food Products Inc. 133 0 g 10 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0004139002032. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Seasoned rice vinegar?

100 g of Seasoned rice vinegar has 133 kcal. Serving, 1 tbsp, 15 ml (15 g): about 20 kcal.

How much protein is in Seasoned rice vinegar?

Seasoned rice vinegar contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 15 ml (15 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).

How many carbs are in Seasoned rice vinegar?

Seasoned rice vinegar has 33.3 g of total carbohydrates per 100 g, including 26.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Seasoned rice vinegar?

Seasoned rice vinegar contains 0 g of fat per 100 g.

How much sodium is in Seasoned rice vinegar?

100 g contains 3,400 mg of sodium, 148% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.