Seafood Stick

Packaged product Fish and Seafood Sainsbury's

Seafood Stick contains 104 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 52 kcal.

Roughly 47% of its calories come from carbohydrates, with 33% from protein and 21% from fat (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

104kcal per 100 g
8.6 gprotein
12.2 gcarbohydrates
2.4 gfat
52kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 104 kcal
Total fat L 2.4 g 3%
Saturated fat L 0.2 g 1%
Sodium L 700 mg 30%
Total carbohydrates L 12.2 g 4%
Dietary fiber L 1 g 4%
Total sugars L 5.6 g
Protein L 8.6 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 47%Fat: 21%104kcal / 100 g
  • Protein 33%
  • Carbohydrates 47%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.6 gin the lowest quarter of fish and seafood (median 17 g)
  • Fiber1 gin the top quarter of fish and seafood (median 0 g)
  • Sugars5.6 gin the top quarter of fish and seafood (median 0.3 g)
  • Fat2.4 gbelow the median for fish and seafood (median 7.4 g)
  • Saturated fat0.2 gin the lowest quarter of fish and seafood (median 1.5 g)
  • Sodium700 mgin the top quarter of fish and seafood (median 383 mg)
  • Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sainsbury's
Barcode
5063334044831
Label serving
1 portion (50 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Wild pink salmon fillets raw skin-on boneless Msc 104 18.4 g 0 g 2.8 g
Tuna salad: lime and pepper John West 104 8.5 g 9.4 g 3 g
White Tongol Tuna Meat With Vegetable Oil Maxim's 104 23 g 1.3 g 0.7 g
Tuna In Olive Oil Blida 104 20.3 g 0 g 2.5 g
Teriyaki Shrimp And Rice Pilaf Park Street Deli 104 6.8 g 14.8 g 2 g
Large Smoked Whitefish Fillets Iceland 104 21.9 g 0.3 g 1.6 g
Cuttlefish paste K & T Foods Ltd 104 9.6 g 8.8 g 4 g
Tuna bowl mmmh 104 4.8 g 2.7 g 7.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5063334044831. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Seafood Stick?

100 g of Seafood Stick has 104 kcal. Serving, 1 portion, 50 g (50 g): about 52 kcal.

How much protein is in Seafood Stick?

Seafood Stick contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value), or 4.3 g in serving, 1 portion, 50 g (50 g). About 33% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17 g).

How many carbs are in Seafood Stick?

Seafood Stick has 12.2 g of total carbohydrates per 100 g, including 1 g of fiber and 5.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Seafood Stick?

Seafood Stick contains 2.4 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Seafood Stick?

100 g contains 700 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.