Scotch pancakes

Packaged product Sweets and Desserts Aldi

Scotch pancakes contains 261 kcal per 100 g.

Roughly 73% of its calories come from carbohydrates, with 18% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Scotch pancakes by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
261kcal per 100 g
5.8 gprotein
47 gcarbohydrates
5.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 261 kcal
Total fat L 5.1 g 7%
Saturated fat L 0.6 g 3%
Sodium L 276 mg 12%
Total carbohydrates L 47 g 17%
Dietary fiber not reported
Total sugars L 20 g
Added sugars L 0 g 0%
Protein L 5.8 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 73%Fat: 18%261kcal / 100 g
  • Protein 9%
  • Carbohydrates 73%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.8 gabove the median for sweets and desserts (median 5.6 g)
  • Sugars20 gbelow the median for sweets and desserts (median 21.6 g)
  • Fat5.1 gbelow the median for sweets and desserts (median 13.5 g)
  • Saturated fat0.6 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Sodium276 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4088600231648
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

1/e aldi store atherstorn wheat pour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, suga, paterised egg, whey powder (milk), rapeseed ol, raising agents: diphosphats potassium carbonates, buttermilk, preservatives: calcium propionate putassum sorbate, addity regulator: citric acid, salt, padckaged ina protective atmosphere, aldi stores po box 72 0,19g aldi www,aldi allergy advice for alergens, seeingredients in bold,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Scotch pancakes?

100 g of Scotch pancakes has 261 kcal.

How much protein is in Scotch pancakes?

Scotch pancakes contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).

How many carbs are in Scotch pancakes?

Scotch pancakes has 47 g of total carbohydrates per 100 g, including 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Scotch pancakes?

Scotch pancakes contains 5.1 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Scotch pancakes?

100 g contains 276 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600231648. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.