Schlagsahne

Packaged product Dairy and Eggs Jeden Tag

Schlagsahne contains 294 kcal per 100 g. A serving, 100 g (100 g) provides about 294 kcal.

Roughly 92% of its calories come from fat, with 5% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (295 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Schlagsahne by Jeden Tag, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
294kcal per 100 g
2.5 gprotein
3.6 gcarbohydrates
30 gfat
294kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 294 kcal
Total fat L 30 g 38%
Saturated fat L 20 g 100%
Sodium L 40 mg 2%
Total carbohydrates L 3.6 g 1%
Dietary fiber not reported
Total sugars L 3.6 g
Added sugars L 0 g 0%
Protein L 2.5 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 5%Fat: 92%294kcal / 100 g
  • Protein 3%
  • Carbohydrates 5%
  • Fat 92%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.5 gin the top quarter of dairy and eggs (median 2.3 g)
  • Sugars3.6 gabove the median for dairy and eggs (median 3.2 g)
  • Saturated fat20 gbelow the median for dairy and eggs (median 20.2 g)
  • Sodium40 mgin the top quarter of dairy and eggs (median 32 mg)
  • Protein per 100 kcal0.85 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jeden Tag
Barcode
4306188411284
Quantity
200g
Label serving
100 g
Category
Whipped creams
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

E 407 Carrageen

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Whipped Cream Woolworths 294 2.2 g 11.5 g 26.9 g
Schlagsahne Schwarzwaldmilch 294 2.5 g 3.4 g 30 g
Schlagsahne 305 K Classic 294 2.5 g 3.6 g 30 g
Schlagsahne Mark Brandenburg 294 2.6 g 3.4 g 30 g
Haltbare Schlagsahne GUT&GÜNSTIG 294 2.5 g 3.4 g 30 g
Schlagobers milfina 294 2.5 g 3.4 g 30 g
Haltbare Schlagsahne L-FREI EDEKA 294 3 g 3 g 30 g
BIO Sahne Schwarzwaldmilch 294 2.5 g 3.4 g 30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4306188411284. License: ODbL 1.0 (Open Food Facts). Source record dated June 22, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Schlagsahne?

100 g of Schlagsahne has 294 kcal. Serving, 100 g (100 g): about 294 kcal.

How much protein is in Schlagsahne?

Schlagsahne contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 2.5 g in serving, 100 g (100 g). About 3% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 2.3 g).

How many carbs are in Schlagsahne?

Schlagsahne has 3.6 g of total carbohydrates per 100 g, including 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schlagsahne?

Schlagsahne contains 30 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

How much sodium is in Schlagsahne?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.