Sausages

Packaged product Meat The Best

Sausages contains 277 kcal per 100 g. A serving, 1 sausage, 15 g (15 g) provides about 42 kcal.

Roughly 74% of its calories come from fat, with 23% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sausages by The Best, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
277kcal per 100 g
15.3 gprotein
2.4 gcarbohydrates
22.3 gfat
42kcal in serving, 1 sausage, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 277 kcal
Total fat L 22.3 g 29%
Saturated fat L 8.4 g 42%
Sodium L 551 mg 24%
Total carbohydrates L 2.4 g 0.9%
Dietary fiber L 3 g 11%
Total sugars L 2.3 g
Protein L 15.3 g 31%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 4%Fat: 74%277kcal / 100 g
  • Protein 23%
  • Carbohydrates 4%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15.3 gbelow the median for meat (median 17.2 g)
  • Fiber3 gin the top quarter of meat (median 0.046 g)
  • Sugars2.3 gabove the median for meat (median 1 g)
  • Fat22.3 gin the top quarter of meat (median 8.6 g)
  • Saturated fat8.4 gin the top quarter of meat (median 3.1 g)
  • Sodium551 mgabove the median for meat (median 394 mg)
  • Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
The Best
Barcode
5010525401515
Label serving
1 sausage (15 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bacon & Bechamel Pizza Snack 277 8.3 g 28.3 g 14.2 g
Kansas City Style BBQ Pork Spareribs Swift 277 15.2 g 1.8 g 22.3 g
Pork Spare ribs Kroger 277 15.2 g 0 g 23.2 g
British Lamb Loin Chops Waitrose Duchy Organic 277 17.6 g 0 g 23 g
Pork Spareribs St Louis Style Safeway 277 15.2 g 0 g 23.2 g
Mild Italian Sausage HEB 277 15.2 g 1.8 g 23.2 g
St Louis Pork Sparerib, Rubbed Swift 277 15.2 g 1.8 g 22.3 g
St Louis Style Pork Ribs Kroger 277 15.2 g 0 g 23.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sausages?

100 g of Sausages has 277 kcal. Serving, 1 sausage, 15 g (15 g): about 42 kcal.

Is Sausages high in protein?

Sausages contains 15.3 g of protein per 100 g (31% of the 50 g Daily Value), or 2.3 g in serving, 1 sausage, 15 g (15 g). About 23% of its calories come from protein. Compared with other meat, that is below the median (median 17.2 g).

How many carbs are in Sausages?

Sausages has 2.4 g of total carbohydrates per 100 g, including 3 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sausages?

Sausages contains 22.3 g of fat per 100 g, of which 8.4 g is saturated (42% of the Daily Value).

How much sodium is in Sausages?

100 g contains 551 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010525401515. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.