Sausages
Packaged product Meat Link Snacks Inc.
Sausages contains 294 kcal per 100 g. A serving, 1 sausage, per container, 85 g (85 g) provides about 250 kcal.
Roughly 78% of its calories come from fat, with 18% from protein and 3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 263 kcal per 100 g across 3,300 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 294 kcal | |
| Total fat L | 24.7 g | 32% |
| Saturated fat L | 9.4 g | 47% |
| Trans fat L | 0 g | |
| Cholesterol L | 59 mg | 20% |
| Sodium L | 965 mg | 42% |
| Total carbohydrates L | 2.4 g | 0.9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2.4 g | |
| Protein L | 12.9 g | 26% |
| Vitamin A L | 35.4 µg | 4% |
| Vitamin C L | 1.4 mg | 2% |
| Calcium L | 24 mg | 2% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 3%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.9 gbelow the median for meat (median 14.3 g)
- Sugars2.4 gin the top quarter of meat (median 0.7 g)
- Fat24.7 gabove the median for meat (median 21.7 g)
- Saturated fat9.4 gabove the median for meat (median 8.1 g)
- Sodium965 mgin the top quarter of meat (median 800 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 118 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 294 kcal | 294 kcal |
| Protein | 12.9 g | 12.9 g |
| Carbohydrates | 2.4 g | 2.4 g |
| Fat | 24.7 g | 24.7 g |
| Fiber | 0 g | 0 g |
| Sugars | 2.4 g | 2.4 g |
| Sodium | 965 mg | 965 mg |
Product details
- Brand
- Link Snacks Inc.
- Barcode
- 0079228300056
- Label serving
- 1 SAUSAGE, PER CONTAINER (85 g)
- Category
- Sausages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef, pork, water, sugar, with less than 2% of salt, beef stock, natural flavors, hydrolyzed corn and soy protein, paprika, yeast extract, sodium, phosphate, natural hardwood smoked sugar, sodium erythorbate, sodium nitrite.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sausages Made With Premium Cuts Of Beef & Pork Link Snacks Inc. | 294 | 12.9 g | 4.7 g | 24.7 g |
| Hot Dogs Martin Pure Foods | 294 | 11.8 g | 5.9 g | 23.5 g |
| Original Radatz Käsekrainer die Kleinen Radatz | 294 | 19 g | 0.5 g | 24 g |
| Sportwurst Grillido | 294 | 39.1 g | 1.4 g | 14.8 g |
| Smoked Brats All-Natural* Smoked Pork & Beef Bratwurst Good Ranchers | 294 | 15.3 g | 2.4 g | 24.7 g |
| Wiener Pikok | 294 | 12.4 g | 0.4 g | 27 g |
| Bratwurst old world sausage Chef Martin | 294 | 14.1 g | 1.2 g | 25.9 g |
| Gunnoe's, country sausage, mild Gunnoe Sausage Co. Inc. | 294 | 17.6 g | 0 g | 25.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sausages?
100 g of Sausages has 294 kcal. Serving, 1 sausage, per container, 85 g (85 g): about 250 kcal.
Is Sausages high in protein?
Sausages contains 12.9 g of protein per 100 g (26% of the 50 g Daily Value), or 11 g in serving, 1 sausage, per container, 85 g (85 g). About 18% of its calories come from protein. Compared with other meat, that is below the median (median 14.3 g).
How many carbs are in Sausages?
Sausages has 2.4 g of total carbohydrates per 100 g, including 0 g of fiber and 2.4 g of sugars.
How much fat is in Sausages?
Sausages contains 24.7 g of fat per 100 g, of which 9.4 g is saturated (47% of the Daily Value).
How much sodium is in Sausages?
100 g contains 965 mg of sodium, 42% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2083467. License: CC0 1.0 (U.S. public domain). Source record dated October 1, 2020. Imported November 6, 2026.
- Open Food Facts, record 0079228300056. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.