Sausage Rolls
Packaged product Bread and Baked Goods Specially Selected
Sausage Rolls contains 295 kcal per 100 g. A serving, 130 g (130 g) provides about 384 kcal.
Roughly 52% of its calories come from fat, with 32% from carbohydrates and 16% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (282 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 295 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 7.2 g | 36% |
| Sodium L | 425 mg | 18% |
| Total carbohydrates L | 23.6 g | 9% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 3.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11.5 g | 23% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 32%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.5 gin the top quarter of bread and baked goods (median 8 g)
- Fiber2.3 gbelow the median for bread and baked goods (median 2.3 g)
- Sugars3.9 gbelow the median for bread and baked goods (median 3.9 g)
- Fat16.7 gin the top quarter of bread and baked goods (median 7 g)
- Saturated fat7.2 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium425 mgabove the median for bread and baked goods (median 409 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Specially Selected
- Barcode
- 4061459935523
- Label serving
- 130 g
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mexican Tortilla Bambi | 295 | 9.1 g | 56.4 g | 3.6 g |
| Home-Style Sausage Roll Baked Provisions | 295 | 7.6 g | 26.1 g | 17.8 g |
| Tesco Ciabatta Roll Tesco | 295 | 9.2 g | 50.5 g | 5.6 g |
| Garlic Rolls Pams | 295 | 8.5 g | 46.8 g | 7.8 g |
| Soy Milk Roll Maeil | 295 | 8.6 g | 42.9 g | 9.5 g |
| Tortilla Wraps Goldblume | 295 | 7.9 g | 50.6 g | 5.9 g |
| White Bread Wrap Cress Foods | 295 | 9 g | 61.3 g | 1 g |
| Super fruit seed artisan style bread Wholesome harvest morning | 295 | 11.5 g | 42.6 g | 9.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sausage Rolls?
100 g of Sausage Rolls has 295 kcal. Serving, 130 g (130 g): about 384 kcal.
Is Sausage Rolls high in protein?
Sausage Rolls contains 11.5 g of protein per 100 g (23% of the 50 g Daily Value), or 15 g in serving, 130 g (130 g). About 16% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8 g).
How many carbs are in Sausage Rolls?
Sausage Rolls has 23.6 g of total carbohydrates per 100 g, including 2.3 g of fiber and 3.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sausage Rolls?
Sausage Rolls contains 16.7 g of fat per 100 g, of which 7.2 g is saturated (36% of the Daily Value).
How much sodium is in Sausage Rolls?
100 g contains 425 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061459935523. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.