Sausage Gravy

Packaged product Soups and Sauces Jimmy Dean

Sausage Gravy contains 175 kcal per 100 g. A serving, 63.0 g (63 g) provides about 110 kcal.

Roughly 76% of its calories come from fat, with 17% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

100 g provides 50% of the Daily Value for Vitamin D.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sausage Gravy by Jimmy Dean, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
175kcal per 100 g
3.2 gprotein
7.9 gcarbohydrates
15.9 gfat
110kcal in serving, 63.0 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 175 kcal
Total fat L 15.9 g 20%
Saturated fat L 6.4 g 32%
Trans fat L 0 g
Cholesterol L 24 mg 8%
Sodium L 429 mg 19%
Total carbohydrates L 7.9 g 3%
Dietary fiber L 0 g 0%
Total sugars L 1.6 g
Added sugars L 0 g 0%
Protein L 3.2 g 6%
Vitamin D L 10 µg50%
Calcium L 48 mg4%
Iron L 0 mg0%
Potassium L 95 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 17%Fat: 76%175kcal / 100 g
  • Protein 7%
  • Carbohydrates 17%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D50%Calcium4%Potassium2%Iron0%

Nutritional insights

  • Protein3.2 gabove the median for soups and sauces (median 2.2 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars1.6 gbelow the median for soups and sauces (median 3.8 g)
  • Fat15.9 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat6.4 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium429 mgbelow the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 110 kcal175 kcal
Protein 2 g3.2 g
Carbohydrates 5 g7.9 g
Fat 10 g15.9 g
Fiber n/a0 g
Sugars 1 g1.6 g
Sodium n/a429 mg

Product details

Brand
Jimmy Dean
Barcode
0077900002366
Label serving
63.0 g
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2630466. License: CC0 1.0 (U.S. public domain). Source record dated July 24, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0077900002366. License: ODbL 1.0 (Open Food Facts). Source record dated November 11, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sausage Gravy?

100 g of Sausage Gravy has 175 kcal. Serving, 63.0 g (63 g): about 110 kcal.

How much protein is in Sausage Gravy?

Sausage Gravy contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 63.0 g (63 g). About 7% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.2 g).

How many carbs are in Sausage Gravy?

Sausage Gravy has 7.9 g of total carbohydrates per 100 g, including 0 g of fiber and 1.6 g of sugars.

How much fat is in Sausage Gravy?

Sausage Gravy contains 15.9 g of fat per 100 g, of which 6.4 g is saturated (32% of the Daily Value).

What vitamins and minerals does Sausage Gravy contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (50% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sausage Gravy?

100 g contains 429 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 11, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.