Sausage, free range egg & bacon sandwich

Packaged product Meals and Dishes Crust & Co.

Sausage, free range egg & bacon sandwich contains 236 kcal per 100 g. A serving, 1 sandwich, 272 g (272 g) provides about 642 kcal.

Roughly 42% of its calories come from fat, with 36% from carbohydrates and 21% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

236kcal per 100 g
12.5 gprotein
21.3 gcarbohydrates
11 gfat
642kcal in serving, 1 sandwich, 272 g (272 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 236 kcal
Total fat L 11 g 14%
Saturated fat L 3.3 g 17%
Sodium L 463 mg 20%
Total carbohydrates L 21.3 g 8%
Dietary fiber L 1.8 g 6%
Total sugars L 3.5 g
Protein L 12.5 g 25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 36%Fat: 42%236kcal / 100 g
  • Protein 21%
  • Carbohydrates 36%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12.5 gabove the median for meals and dishes (median 10 g)
  • Fiber1.8 gabove the median for meals and dishes (median 1.8 g)
  • Sugars3.5 gabove the median for meals and dishes (median 2.6 g)
  • Fat11 gabove the median for meals and dishes (median 8.3 g)
  • Saturated fat3.3 gabove the median for meals and dishes (median 2.7 g)
  • Sodium463 mgabove the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Crust & Co.
Barcode
5391547413428
Label serving
1 sandwich (272 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Pizza Margherita Intermarché 236 10.3 g 26.7 g 9.5 g
La Bomba 7 Formaggi Pizza Italpizza 236 12 g 22 g 11 g
Pizza Taco Spar 236 11 g 28 g 8.5 g
Hamburger, gewürzt Edeka 236 18 g 0.5 g 18 g
Crav’n Three Meat Pizza Crav’n 236 9.7 g 29.9 g 8.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5391547413428. License: ODbL 1.0 (Open Food Facts). Source record dated May 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sausage, free range egg & bacon sandwich?

100 g of Sausage, free range egg & bacon sandwich has 236 kcal. Serving, 1 sandwich, 272 g (272 g): about 642 kcal.

Is Sausage, free range egg & bacon sandwich high in protein?

Sausage, free range egg & bacon sandwich contains 12.5 g of protein per 100 g (25% of the 50 g Daily Value), or 34 g in serving, 1 sandwich, 272 g (272 g). About 21% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Sausage, free range egg & bacon sandwich?

Sausage, free range egg & bacon sandwich has 21.3 g of total carbohydrates per 100 g, including 1.8 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sausage, free range egg & bacon sandwich?

Sausage, free range egg & bacon sandwich contains 11 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

How much sodium is in Sausage, free range egg & bacon sandwich?

100 g contains 463 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.