Sausage Egg & Cheese

Packaged product Dairy and Eggs Ming Bings

Sausage Egg & Cheese contains 86 kcal per 100 g. A serving, 2 bings, 256 g (256 g) provides about 220 kcal.

Roughly 45% of its calories come from fat, with 37% from carbohydrates and 18% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

100 g provides 13% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

86kcal per 100 g
3.9 gprotein
7.8 gcarbohydrates
4.3 gfat
220kcal in serving, 2 bings, 256 g (256 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 85.9 kcal
Total fat L 4.3 g 6%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 44.9 mg 15%
Sodium L 156 mg 7%
Total carbohydrates L 7.8 g 3%
Dietary fiber not reported
Total sugars not reported
Protein L 3.9 g 8%
Vitamin D L 0.43 µg2%
Calcium L 50.8 mg4%
Iron L 2.3 mg13%
Potassium L 66.4 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 37%Fat: 45%86kcal / 100 g
  • Protein 18%
  • Carbohydrates 37%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Calcium4%Vitamin D2%Potassium1%

Nutritional insights

  • Protein3.9 gbelow the median for dairy and eggs (median 8 g)
  • Fat4.3 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat1.8 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium156 mgbelow the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ming Bings
Barcode
0850022124471
Label serving
2 bings (256 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sausage Egg & Cheese?

100 g of Sausage Egg & Cheese has 86 kcal. Serving, 2 bings, 256 g (256 g): about 220 kcal.

How much protein is in Sausage Egg & Cheese?

Sausage Egg & Cheese contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 10 g in serving, 2 bings, 256 g (256 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Sausage Egg & Cheese?

Sausage Egg & Cheese has 7.8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sausage Egg & Cheese?

Sausage Egg & Cheese contains 4.3 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Sausage Egg & Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sausage Egg & Cheese?

100 g contains 156 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 17, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850022124471. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.