Sauce Rosee
Packaged product Soups and Sauces Mikes
Sauce Rosee contains 168 kcal per 100 g.
Roughly 75% of its calories come from fat, with 21% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 606 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 168 kcal | |
| Total fat L | 13.6 g | 17% |
| Saturated fat L | 8.8 g | 44% |
| Cholesterol L | 24.4 mg | 8% |
| Sodium L | 432 mg | 19% |
| Total carbohydrates L | 8.8 g | 3% |
| Dietary fiber L | 0.58 g | 2% |
| Total sugars L | 4.8 g | |
| Added sugars L | 0.73 g | 1% |
| Protein L | 1.6 g | 3% |
| Vitamin A L | 59.2 µg | 7% |
| Vitamin C L | 2.8 mg | 3% |
| Vitamin D L | 0.057 µg | 0.3% |
| Vitamin E L | 0.27 mg | 2% |
| Thiamin (B1) L | 0.014 mg | 1% |
| Riboflavin (B2) L | 0.046 mg | 4% |
| Niacin (B3) L | 0.15 mg | 0.9% |
| Pantothenic acid (B5) L | 0.098 mg | 2% |
| Vitamin B6 L | 0.027 mg | 2% |
| Folate (B9) L | 9.4 µg | 2% |
| Vitamin B12 L | 0.045 µg | 2% |
| Calcium L | 25.2 mg | 2% |
| Iron L | 0.076 mg | 0.4% |
| Magnesium L | 4.4 mg | 1% |
| Phosphorus L | 22.8 mg | 2% |
| Potassium L | 72.5 mg | 2% |
| Zinc L | 0.098 mg | 0.9% |
| Copper L | 0.019 mg | 2% |
| Manganese L | 0.03 mg | 1% |
| Selenium L | 1.7 µg | 3% |
| Iodine L | 6 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 21%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gbelow the median for soups and sauces (median 1.7 g)
- Fiber0.58 gin the lowest quarter of soups and sauces (median 1.6 g)
- Sugars4.8 gabove the median for soups and sauces (median 4 g)
- Fat13.6 gin the top quarter of soups and sauces (median 5 g)
- Saturated fat8.8 gin the top quarter of soups and sauces (median 1 g)
- Sodium432 mgabove the median for soups and sauces (median 393 mg)
- Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels
- Water86.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.6 g |
|---|
Carotenoids (1)
| Beta-carotene L | 99.2 µg |
|---|
Other components (2)
| Water L | 86.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Mikes
- Barcode
- 0628456200005
- Quantity
- 900 ml
- Category
- Pasta sauces
- Packaging
- Bottle
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Cream (cream, milk), Crushed tomatoes, Diced tomatoes (tomatoes, tomato juice, calcium chloride, citric acid), Modified corn starch, Butter, Sugar, Garlic, Salt, Herbs, Romano cheese, Lemon juice concentrate, Dehydrated garlic, Black pepper, Citric acid (acidifier)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Ragu di coniglio Boscovivo | 169 | 16 g | 2.9 g | 11 g |
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| Le ricette di Caterina ragù di lepre Boscovivo | 169 | 2 g | 11 g | 11 g |
| Ragù di Cinghiale Accademia Toscana | 167 | 15 g | 2 g | 11 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce Rosee?
100 g of Sauce Rosee has 168 kcal.
How much protein is in Sauce Rosee?
Sauce Rosee contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.7 g).
How many carbs are in Sauce Rosee?
Sauce Rosee has 8.8 g of total carbohydrates per 100 g, including 0.58 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce Rosee?
Sauce Rosee contains 13.6 g of fat per 100 g, of which 8.8 g is saturated (44% of the Daily Value).
How much sodium is in Sauce Rosee?
100 g contains 432 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628456200005. License: ODbL 1.0 (Open Food Facts). Source record dated May 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.