Satay chicken

Packaged product Poultry Muscle Foods

Satay chicken contains 114 kcal per 100 g. A serving, 1 portion, 311 g (311 g) provides about 355 kcal.

Roughly 45% of its calories come from carbohydrates, with 34% from protein and 21% from fat (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

114kcal per 100 g
9.7 gprotein
12.7 gcarbohydrates
2.7 gfat
355kcal in serving, 1 portion, 311 g (311 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 114 kcal
Total fat L 2.7 g 3%
Saturated fat L 0.9 g 5%
Sodium L 185 mg 8%
Total carbohydrates L 12.7 g 5%
Dietary fiber L 0.61 g 2%
Total sugars L 0.19 g
Protein L 9.7 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 45%Fat: 21%114kcal / 100 g
  • Protein 34%
  • Carbohydrates 45%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.7 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber0.61 gabove the median for poultry (median 0.25 g)
  • Sugars0.19 gbelow the median for poultry (median 0.89 g)
  • Fat2.7 gbelow the median for poultry (median 4.5 g)
  • Saturated fat0.9 gbelow the median for poultry (median 1.2 g)
  • Sodium185 mgbelow the median for poultry (median 305 mg)
  • Protein per 100 kcal8.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Muscle Foods
Barcode
5055904228659
Label serving
1 portion (311 g)
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Extra Protein Alfredo Chicken Pasta Clean Eatz Cafe 114 11.3 g 12.1 g 2.3 g
Chicken Alfredo Tortellini Clean Eatz 114 10.7 g 10.2 g 3.4 g
Chicken Breast Vkusvill 114 23.1 g 0.5 g 2.2 g
Romesco Chicken (Balanced Fat Loss) Prep Kitchen 114 10.1 g 12.8 g 2.5 g
Truffle Chicken Breast 7-11 Taiwan 114 22.5 g 1.3 g 2.1 g
Bbq Chicken Layered Salad Eat Go 114 5.8 g 12.3 g 4.3 g
Maple & Bacon Salad with Chicken Woolworths 114 3.8 g 18.4 g 2.3 g
RTE Chicken Breast Great Choice 114 23.5 g 0.9 g 1.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5055904228659. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Satay chicken?

100 g of Satay chicken has 114 kcal. Serving, 1 portion, 311 g (311 g): about 355 kcal.

How much protein is in Satay chicken?

Satay chicken contains 9.7 g of protein per 100 g (19% of the 50 g Daily Value), or 30.2 g in serving, 1 portion, 311 g (311 g). About 34% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Satay chicken?

Satay chicken has 12.7 g of total carbohydrates per 100 g, including 0.61 g of fiber and 0.19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Satay chicken?

Satay chicken contains 2.7 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

How much sodium is in Satay chicken?

100 g contains 185 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.