Satay Broad Beans
Packaged product Beans and Legumes Camel
Satay Broad Beans contains 433 kcal per 100 g. A serving, 36 g (36 g) provides about 156 kcal.
Roughly 45% of its calories come from carbohydrates, with 40% from fat and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 19.4 g | 25% |
| Saturated fat L | 8.9 g | 44% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 944 mg | 41% |
| Total carbohydrates L | 48.9 g | 18% |
| Dietary fiber L | 7.8 g | 28% |
| Total sugars L | 15.8 g | |
| Protein L | 15.8 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 45%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15.8 gabove the median for beans and legumes (median 6.4 g)
- Fiber7.8 gin the top quarter of beans and legumes (median 3.8 g)
- Sugars15.8 gin the top quarter of beans and legumes (median 2.6 g)
- Fat19.4 gin the top quarter of beans and legumes (median 2.1 g)
- Saturated fat8.9 gin the top quarter of beans and legumes (median 0.32 g)
- Sodium944 mgin the top quarter of beans and legumes (median 195 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Camel
- Barcode
- 8888112151108
- Label serving
- 36 g
- Category
- Beans and Legumes
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Satay Broad Beans?
100 g of Satay Broad Beans has 433 kcal. Serving, 36 g (36 g): about 156 kcal.
Is Satay Broad Beans high in protein?
Satay Broad Beans contains 15.8 g of protein per 100 g (32% of the 50 g Daily Value), or 5.7 g in serving, 36 g (36 g). About 15% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.4 g).
How many carbs are in Satay Broad Beans?
Satay Broad Beans has 48.9 g of total carbohydrates per 100 g, including 7.8 g of fiber and 15.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Satay Broad Beans?
Satay Broad Beans contains 19.4 g of fat per 100 g, of which 8.9 g is saturated (44% of the Daily Value).
How much sodium is in Satay Broad Beans?
100 g contains 944 mg of sodium, 41% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated December 20, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8888112151108. License: ODbL 1.0 (Open Food Facts). Source record dated December 20, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.