Sardines thym citron

Packaged product Other Foods La belle iloise

Sardines thym citron contains 347 kcal per 100 g. A serving, 115.0 g (115 g) provides about 399 kcal.

Roughly 80% of its calories come from fat, with 20% from protein and 0.2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

347kcal per 100 g
17 gprotein
0.2 gcarbohydrates
31 gfat
399kcal in serving, 115.0 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 347 kcal
Total fat L 31 g 40%
Saturated fat L 5.7 g 29%
Sodium L 268 mg 12%
Total carbohydrates L 0.2 g 0.1%
Dietary fiber not reported
Total sugars L 0.2 g
Protein L 17 g 34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 0.2%Fat: 80%347kcal / 100 g
  • Protein 20%
  • Carbohydrates 0.2%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17 gin the top quarter of other foods (median 7.4 g)
  • Sugars0.2 gin the lowest quarter of other foods (median 3.2 g)
  • Fat31 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat5.7 gabove the median for other foods (median 2 g)
  • Sodium268 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
La belle iloise
Barcode
0664418000108
Label serving
115.0 g
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Caramel fleur de sel au chocolat au lait Chocolats saveurs et nature 347 1.6 g 55.3 g 15.4 g
Vollkorn Fusilli Barilla 347 13 g 64 g 2.5 g
Pitted dates Trident 347 2 g 78 g 2 g
Sedanini n•61 De Cecco 347 11 g 71 g 1.3 g
Yemas de Avila Iselma 347 7.1 g 54.7 g 11.1 g
Riven ost texmex Garant 347 24 g 2 g 27 g
Soja texturé haché fin Moulin des Moines 347 52 g 20 g 3 g
Gesuikerde drop mix Jumbo 347 3.8 g 82.6 g 0.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0664418000108. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sardines thym citron?

100 g of Sardines thym citron has 347 kcal. Serving, 115.0 g (115 g): about 399 kcal.

Is Sardines thym citron high in protein?

Sardines thym citron contains 17 g of protein per 100 g (34% of the 50 g Daily Value), or 19.6 g in serving, 115.0 g (115 g). About 20% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Sardines thym citron?

Sardines thym citron has 0.2 g of total carbohydrates per 100 g, including 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sardines thym citron?

Sardines thym citron contains 31 g of fat per 100 g, of which 5.7 g is saturated (29% of the Daily Value).

How much sodium is in Sardines thym citron?

100 g contains 268 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.