Sandwich Pepperoni

Packaged product Soups and Sauces Dietz & Watson

Sandwich Pepperoni contains 367 kcal per 100 g. A serving, 30 g (30 g) provides about 110 kcal.

Roughly 74% of its calories come from fat, with 26% from protein and 0% from carbohydrates (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sandwich Pepperoni by Dietz & Watson, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
23.3 gprotein
0 gcarbohydrates
30 gfat
110kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 30 g 38%
Saturated fat L 8.3 g 42%
Trans fat L 0 g
Cholesterol L 100 mg 33%
Sodium L 1,433 mg 62%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 5.7 g 11%
Protein L 23.3 g 47%
Vitamin D L 0 µg0%
Calcium L 13.3 mg1%
Iron L 0 mg0%
Potassium L 260 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Fat: 74%367kcal / 100 g
  • Protein 26%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6%Calcium1%Vitamin D0%Iron0%

Nutritional insights

  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dietz & Watson
Barcode
0031506450198
Quantity
30 g
Label serving
30 g
Category
Refrigerated green pea soups
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, salt, spices, dextrose, sugar, rosemary extract, oleoresin of paprika, garlic powder, sodium erythorbate, lactic acid starter culture, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sandwich Pepperoni?

100 g of Sandwich Pepperoni has 367 kcal. Serving, 30 g (30 g): about 110 kcal.

Is Sandwich Pepperoni high in protein?

Sandwich Pepperoni contains 23.3 g of protein per 100 g (47% of the 50 g Daily Value), or 7 g in serving, 30 g (30 g). About 26% of its calories come from protein.

How many carbs are in Sandwich Pepperoni?

Sandwich Pepperoni has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sandwich Pepperoni?

Sandwich Pepperoni contains 30 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

How much sodium is in Sandwich Pepperoni?

100 g contains 1,433 mg of sodium, 62% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0031506450198. License: ODbL 1.0 (Open Food Facts). Source record dated June 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.