Sandwich Croissant

Packaged product Meals and Dishes Member's Mark

Sandwich Croissant contains 348 kcal per 100 g. A serving, 1 croissant, 92 g (92 g) provides about 320 kcal.

Roughly 51% of its calories come from fat, with 42% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.

100 g provides 34% of the Daily Value for Thiamin (B1), 27% of the Daily Value for Folate (B9) and 22% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

348kcal per 100 g
6.5 gprotein
35.9 gcarbohydrates
19.6 gfat
320kcal in serving, 1 croissant, 92 g (92 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 348 kcal
Total fat L 19.6 g 25%
Saturated fat L 13 g 65%
Trans fat L 0.54 g
Cholesterol L 59.8 mg 20%
Sodium L 315 mg 14%
Total carbohydrates L 35.9 g 13%
Dietary fiber L 1.1 g 4%
Total sugars L 4.3 g
Added sugars L 3.3 g 7%
Protein L 6.5 g 13%
Vitamin C L 6.5 mg7%
Thiamin (B1) L 0.41 mg34%
Riboflavin (B2) L 0.28 mg22%
Folate (B9) L 109 µg27%
Calcium L 21.7 mg2%
Iron L 2 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 42%Fat: 51%348kcal / 100 g
  • Protein 8%
  • Carbohydrates 42%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)34%Folate (B9)27%Riboflavin (B2)22%Iron11%Vitamin C7%Calcium2%

Nutritional insights

  • Protein6.5 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber1.1 gbelow the median for meals and dishes (median 1.7 g)
  • Sugars4.3 gabove the median for meals and dishes (median 2.6 g)
  • Fat19.6 gin the top quarter of meals and dishes (median 8.2 g)
  • Saturated fat13 gin the top quarter of meals and dishes (median 2.7 g)
  • Sodium315 mgbelow the median for meals and dishes (median 425 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.9 g
Polyunsaturated fat L1.1 g

Product details

Brand
Member's Mark
Barcode
0228569206989
Label serving
1 croissant (92 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sandwich Croissant?

100 g of Sandwich Croissant has 348 kcal. Serving, 1 croissant, 92 g (92 g): about 320 kcal.

How much protein is in Sandwich Croissant?

Sandwich Croissant contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 6 g in serving, 1 croissant, 92 g (92 g). About 8% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Sandwich Croissant?

Sandwich Croissant has 35.9 g of total carbohydrates per 100 g, including 1.1 g of fiber and 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sandwich Croissant?

Sandwich Croissant contains 19.6 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

What vitamins and minerals does Sandwich Croissant contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (34% DV), Folate (B9) (27% DV), Riboflavin (B2) (22% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sandwich Croissant?

100 g contains 315 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0228569206989. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.