Salty Popcorn
Packaged product Snacks Dundee Popcorn
Salty Popcorn contains 576 kcal per 100 g. A serving, 2 tbsp, 33 g (33 g) provides about 190 kcal.
Roughly 66% of its calories come from fat, with 29% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.
100 g provides 17% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 576 kcal | |
| Total fat L | 42.4 g | 54% |
| Saturated fat L | 24.2 g | 121% |
| Trans fat L | 1.5 g | |
| Cholesterol L | 106 mg | 35% |
| Sodium L | 1,120 mg | 49% |
| Total carbohydrates L | 42.4 g | 15% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.1 g | 12% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 15.2 mg | 1% |
| Iron L | 3 mg | 17% |
| Potassium L | 167 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 29%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.1 gbelow the median for snacks (median 7.3 g)
- Fiber0 gin the lowest quarter of snacks (median 4 g)
- Sugars0 gin the lowest quarter of snacks (median 4.9 g)
- Fat42.4 gin the top quarter of snacks (median 20.8 g)
- Saturated fat24.2 gin the top quarter of snacks (median 3.6 g)
- Sodium1,120 mgin the top quarter of snacks (median 414 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dundee Popcorn
- Barcode
- 0196852218615
- Label serving
- 2 tbsp (33 g)
- Category
- Snacks
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haldirams samosa Haldiram's | 576 | 7 g | 47 g | 40 g |
| Cashews Halves & Pieces Premier Value | 576 | 15.2 g | 27.3 g | 48.5 g |
| Lehi Valley Trading Co, Roasted & Salted Pepitas Lehi Valley Trading Company Inc. | 576 | 24.2 g | 15.2 g | 48.5 g |
| Poca Chip Onion Orion | 576 | 6.1 g | 51.5 g | 39.4 g |
| Snack de boniato Alhajas de la Tierra | 576 | 2.4 g | 53.8 g | 39 g |
| Chips herbes de provence Marcel & Fils | 576 | 6.5 g | 48.1 g | 39.7 g |
| Coconut chips Thai Kitchen | 576 | 4 g | 43 g | 41 g |
| Snack de gamba Hacendado | 576 | 2.5 g | 58.1 g | 37.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salty Popcorn?
100 g of Salty Popcorn has 576 kcal. Serving, 2 tbsp, 33 g (33 g): about 190 kcal.
How much protein is in Salty Popcorn?
Salty Popcorn contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 2 g in serving, 2 tbsp, 33 g (33 g). About 4% of its calories come from protein. Compared with other snacks, that is below the median (median 7.3 g).
How many carbs are in Salty Popcorn?
Salty Popcorn has 42.4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salty Popcorn?
Salty Popcorn contains 42.4 g of fat per 100 g, of which 24.2 g is saturated (121% of the Daily Value).
What vitamins and minerals does Salty Popcorn contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salty Popcorn?
100 g contains 1,120 mg of sodium, 49% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 27, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0196852218615. License: ODbL 1.0 (Open Food Facts). Source record dated July 27, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.