Salted Whipped Butter
Packaged product Dairy and Eggs Breakstone's
Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.
Salted Whipped Butter contains 667 kcal per 100 g. A serving, 1 tosp, 9 g (9 g) provides about 60 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
100 g provides 315% of the Daily Value for iodine, 18% of the Daily Value for Vitamin A and 10% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 667 kcal | |
| Total fat L | 77.8 g | 100% |
| Saturated fat L | 50 g | 250% |
| Trans fat L | 0 g | |
| Cholesterol L | 222 mg | 74% |
| Sodium L | 667 mg | 29% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin A L | 158 µg | 18% |
| Vitamin C L | 0.23 mg | 0.3% |
| Vitamin D L | 0.13 µg | 0.6% |
| Vitamin E L | 0.39 mg | 3% |
| Thiamin (B1) L | 0.021 mg | 2% |
| Riboflavin (B2) L | 0.14 mg | 10% |
| Niacin (B3) L | 0.11 mg | 0.7% |
| Pantothenic acid (B5) L | 0.19 mg | 4% |
| Vitamin B6 L | 0.026 mg | 2% |
| Folate (B9) L | 16.7 µg | 4% |
| Vitamin B12 L | 0.14 µg | 6% |
| Calcium L | 65 mg | 5% |
| Iron L | 0.15 mg | 0.8% |
| Magnesium L | 6.9 mg | 2% |
| Phosphorus L | 51.7 mg | 4% |
| Potassium L | 83 mg | 2% |
| Zinc L | 0.22 mg | 2% |
| Copper L | 0.043 mg | 5% |
| Manganese L | 0.032 mg | 1% |
| Selenium L | 1 µg | 2% |
| Iodine L | 473 µg | 315% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber1 gabove the median for dairy and eggs (median 0.7 g)
- Sugars2.1 gbelow the median for dairy and eggs (median 4 g)
- Fat77.8 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat50 gin the top quarter of dairy and eggs (median 4.2 g)
- Sodium667 mgin the top quarter of dairy and eggs (median 218 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water51 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.044 g |
|---|
Carotenoids (1)
| Beta-carotene L | 58.6 µg |
|---|
Other components (2)
| Water L | 51 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Breakstone's
- Barcode
- 0015700000502
- Quantity
- 8 oz
- Label serving
- 1 tosp (9 g)
- Category
- Whipped butter
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bowl & Basket Whipped Salted Butter Bowl & Basket | 667 | 0 g | 0 g | 77.8 g |
| Whipped butter unsalted Land O'Lakes | 714 | 0 g | 0 g | 85.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0015700000502. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.