How many calories are in Salted Roasted Jumbo Peanuts?

100 g of Salted Roasted Jumbo Peanuts has 600 kcal. Serving, 0.333 de tasse, 50 g (50 g): about 300 kcal.

Is Salted Roasted Jumbo Peanuts high in protein?

Salted Roasted Jumbo Peanuts contains 24 g of protein per 100 g (48% of the 50 g Daily Value), or 12 g in serving, 0.333 de tasse, 50 g (50 g). About 16% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 25 g).

How many carbs are in Salted Roasted Jumbo Peanuts?

Salted Roasted Jumbo Peanuts has 16 g of total carbohydrates per 100 g, including 8 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salted Roasted Jumbo Peanuts?

Salted Roasted Jumbo Peanuts contains 50 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

What vitamins and minerals does Salted Roasted Jumbo Peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (25% DV) and potassium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salted Roasted Jumbo Peanuts?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Salted Roasted Jumbo Peanuts

Packaged product Beans and Legumes Joe's

Salted Roasted Jumbo Peanuts contains 600 kcal per 100 g. A serving, 0.333 de tasse, 50 g (50 g) provides about 300 kcal.

Roughly 74% of its calories come from fat, with 16% from protein and 10% from carbohydrates (estimated with general energy factors).

That is close to the median for beans and legumes on FoodFactly (603 kcal per 100 g).

100 g provides 25% of the Daily Value for iron and 15% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

600kcal per 100 g

24 gprotein

16 gcarbohydrates

50 gfat

300kcal in serving, 0.333 de tasse, 50 g (50 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	600 kcal
Total fat L	50 g	64%
Saturated fat L	7 g	35%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	560 mg	24%
Total carbohydrates L	16 g	6%
Dietary fiber L	8 g	29%
Total sugars L	4 g
Protein L	24 g	48%
Calcium L	80 mg	6%
Iron L	4.5 mg	25%
Potassium L	700 mg	15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 16%
Carbohydrates 10%
Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein24 gbelow the median for beans and legumes (median 25 g)
Fiber8 gabove the median for beans and legumes (median 7.6 g)
Sugars4 gbelow the median for beans and legumes (median 5 g)
Saturated fat7 gbelow the median for beans and legumes (median 7.1 g)
Sodium560 mgin the top quarter of beans and legumes (median 364 mg)
Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Joe's
Barcode: 0664989631893
Label serving: 0.333 de tasse (50 g)
Category: Roasted peanuts
Nutri-Score: C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Honey Roasted Peanuts Planters	600	22 g	26 g	46 g
Unsalted & Dry Roasted Peanuts Southern Home	600	23.3 g	20 g	50 g
Honey Roasted Peanuts No Frills	600	22 g	26 g	46 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0664989631893. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.