Salted Maple Butter Flavoured Brittle

Packaged product Sweets and Desserts Curated collection

Salted Maple Butter Flavoured Brittle contains 520 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 130 kcal.

Roughly 57% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salted Maple Butter Flavoured Brittle by Curated collection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
520kcal per 100 g
7.6 gprotein
47.6 gcarbohydrates
32.8 gfat
130kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 32.8 g 42%
Saturated fat L 13.6 g 68%
Sodium L 352 mg 15%
Total carbohydrates L 47.6 g 17%
Dietary fiber not reported
Total sugars L 32 g
Protein L 7.6 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 37%Fat: 57%520kcal / 100 g
  • Protein 6%
  • Carbohydrates 37%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.6 gin the top quarter of sweets and desserts (median 3 g)
  • Sugars32 gin the lowest quarter of sweets and desserts (median 54 g)
  • Fat32.8 gin the top quarter of sweets and desserts (median 2 g)
  • Saturated fat13.6 gin the top quarter of sweets and desserts (median 2.3 g)
  • Sodium352 mgin the top quarter of sweets and desserts (median 52 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Curated collection
Barcode
4061462624704
Label serving
1 portion (25 g)
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061462624704. License: ODbL 1.0 (Open Food Facts). Source record dated July 7, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salted Maple Butter Flavoured Brittle?

100 g of Salted Maple Butter Flavoured Brittle has 520 kcal. Serving, 1 portion, 25 g (25 g): about 130 kcal.

How much protein is in Salted Maple Butter Flavoured Brittle?

Salted Maple Butter Flavoured Brittle contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value), or 1.9 g in serving, 1 portion, 25 g (25 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3 g).

How many carbs are in Salted Maple Butter Flavoured Brittle?

Salted Maple Butter Flavoured Brittle has 47.6 g of total carbohydrates per 100 g, including 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salted Maple Butter Flavoured Brittle?

Salted Maple Butter Flavoured Brittle contains 32.8 g of fat per 100 g, of which 13.6 g is saturated (68% of the Daily Value).

How much sodium is in Salted Maple Butter Flavoured Brittle?

100 g contains 352 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 7, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.