Salted Caramel

Packaged product Spices, Herbs and Condiments London Dairy

Salted Caramel contains 130 kcal per 100 g. A serving, 69 g (69 g) provides about 90 kcal.

Roughly 61% of its calories come from carbohydrates, with 27% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salted Caramel by London Dairy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
130kcal per 100 g
4.3 gprotein
21.7 gcarbohydrates
4.3 gfat
90kcal in serving, 69 g (69 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 130 kcal
Total fat L 4.3 g 6%
Saturated fat not reported
Trans fat L 0 g
Cholesterol L 10.1 mg 3%
Sodium L 62.3 mg 3%
Total carbohydrates L 21.7 g 8%
Dietary fiber L 8.7 g 31%
Total sugars L 8.7 g
Added sugars L 5.8 g 12%
Protein L 4.3 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 61%Fat: 27%130kcal / 100 g
  • Protein 12%
  • Carbohydrates 61%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.3 gbelow the median for spices, herbs and condiments (median 6.1 g)
  • Fiber8.7 gin the top quarter of spices, herbs and condiments (median 2.9 g)
  • Sugars8.7 gabove the median for spices, herbs and condiments (median 5.2 g)
  • Fat4.3 gbelow the median for spices, herbs and condiments (median 9 g)
  • Sodium62.3 mgin the lowest quarter of spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
London Dairy
Barcode
6291003604447
Label serving
69 g
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6291003604447. License: ODbL 1.0 (Open Food Facts). Source record dated May 29, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salted Caramel?

100 g of Salted Caramel has 130 kcal. Serving, 69 g (69 g): about 90 kcal.

How much protein is in Salted Caramel?

Salted Caramel contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 3 g in serving, 69 g (69 g). About 12% of its calories come from protein. Compared with other spices, herbs and condiments, that is below the median (median 6.1 g).

How many carbs are in Salted Caramel?

Salted Caramel has 21.7 g of total carbohydrates per 100 g, including 8.7 g of fiber and 8.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salted Caramel?

Salted Caramel contains 4.3 g of fat per 100 g.

How much sodium is in Salted Caramel?

100 g contains 62.3 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 29, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.