Salt & Pepper Venison Sticks
Packaged product Snacks Chomps
Salt & Pepper Venison Sticks contains 313 kcal per 100 g. A serving, 1 stick, 32 g (32 g) provides about 100 kcal.
Roughly 57% of its calories come from fat, with 43% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (286 kcal per 100 g).
100 g provides 17% of the Daily Value for iron and 11% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 313 kcal | |
| Total fat L | 18.8 g | 24% |
| Saturated fat L | 7.8 g | 39% |
| Cholesterol L | 93.8 mg | 31% |
| Sodium L | 906 mg | 39% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 31.3 g | 63% |
| Calcium L | 144 mg | 11% |
| Iron L | 3.1 mg | 17% |
| Potassium L | 375 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein31.3 gabove the median for snacks (median 28.6 g)
- Fat18.8 gabove the median for snacks (median 17.9 g)
- Saturated fat7.8 gabove the median for snacks (median 7.1 g)
- Sodium906 mgin the lowest quarter of snacks (median 1,214 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chomps
- Barcode
- 0856584004565
- Label serving
- 1 stick (32 g)
- Category
- meat snack
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Chomp | 312 | 31.2 g | 0 g | 21.9 g |
| Minis Original Turkey Archer | 308 | 38.5 g | 0 g | 15.4 g |
| Wagyu - Marinated air dried strips Kings | 321 | 34.2 g | 10.9 g | 15.6 g |
| Protein Sticks Breakfast Sausage 1st Phorm | 321 | 32.1 g | 3.6 g | 19.6 g |
| Minis Original Archer | 321 | 28.6 g | 0 g | 21.4 g |
| Jalapeño Beef Mini Sticks Chomps | 321 | 28.6 g | 0 g | 21.4 g |
| Sea Salt Beef Mini Sticks Chomps Chomplings | 321 | 28.6 g | 0 g | 21.4 g |
| Beef Stick Archer | 321 | 28.6 g | 3.6 g | 21.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salt & Pepper Venison Sticks?
100 g of Salt & Pepper Venison Sticks has 313 kcal. Serving, 1 stick, 32 g (32 g): about 100 kcal.
Is Salt & Pepper Venison Sticks high in protein?
Salt & Pepper Venison Sticks contains 31.3 g of protein per 100 g (63% of the 50 g Daily Value), or 10 g in serving, 1 stick, 32 g (32 g). About 43% of its calories come from protein. Compared with other snacks, that is above the median (median 28.6 g).
How many carbs are in Salt & Pepper Venison Sticks?
Salt & Pepper Venison Sticks has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salt & Pepper Venison Sticks?
Salt & Pepper Venison Sticks contains 18.8 g of fat per 100 g, of which 7.8 g is saturated (39% of the Daily Value).
What vitamins and minerals does Salt & Pepper Venison Sticks contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salt & Pepper Venison Sticks?
100 g contains 906 mg of sodium, 39% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 9, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0856584004565. License: ODbL 1.0 (Open Food Facts). Source record dated April 9, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.