Salt Beefy Plant Based Beef
Packaged product Meat Sat Beefy
Salt Beefy Plant Based Beef contains 350 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 175 kcal.
Roughly 40% of its calories come from protein, with 31% from fat and 29% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
100 g provides 124% of the Daily Value for zinc, 79% of the Daily Value for Pantothenic acid (B5) and 69% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 350 kcal | |
| Total fat L | 14.5 g | 19% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 1,520 mg | 66% |
| Total carbohydrates L | 29.8 g | 11% |
| Dietary fiber L | 18.3 g | 65% |
| Total sugars L | 11.3 g | |
| Protein L | 41.4 g | 83% |
| Pantothenic acid (B5) L | 4 mg | 79% |
| Calcium L | 306 mg | 24% |
| Iron L | 12.4 mg | 69% |
| Potassium L | 1,830 mg | 39% |
| Zinc L | 13.6 mg | 124% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40%
- Carbohydrates 29%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein41.4 gin the top quarter of meat (median 17.2 g)
- Fiber18.3 gin the top quarter of meat (median 0.046 g)
- Sugars11.3 gin the top quarter of meat (median 1 g)
- Fat14.5 gabove the median for meat (median 8.6 g)
- Saturated fat2.4 gbelow the median for meat (median 3.1 g)
- Sodium1,520 mgin the top quarter of meat (median 394 mg)
- Protein per 100 kcal11.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sat Beefy
- Barcode
- 0628942317095
- Quantity
- 500 g
- Label serving
- 1 portion (50 g)
- Category
- Meat
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salt Beefy Plant Based Beef?
100 g of Salt Beefy Plant Based Beef has 350 kcal. Serving, 1 portion, 50 g (50 g): about 175 kcal.
Is Salt Beefy Plant Based Beef high in protein?
Salt Beefy Plant Based Beef contains 41.4 g of protein per 100 g (83% of the 50 g Daily Value), or 20.7 g in serving, 1 portion, 50 g (50 g). About 40% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.2 g).
How many carbs are in Salt Beefy Plant Based Beef?
Salt Beefy Plant Based Beef has 29.8 g of total carbohydrates per 100 g, including 18.3 g of fiber and 11.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salt Beefy Plant Based Beef?
Salt Beefy Plant Based Beef contains 14.5 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
What vitamins and minerals does Salt Beefy Plant Based Beef contain?
Per 100 g, the most notable amounts relative to the Daily Value are zinc (124% DV), Pantothenic acid (B5) (79% DV), iron (69% DV), potassium (39% DV) and calcium (24% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salt Beefy Plant Based Beef?
100 g contains 1,520 mg of sodium, 66% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628942317095. License: ODbL 1.0 (Open Food Facts). Source record dated September 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.