Salt And Vinegar

Packaged product Spices, Herbs and Condiments Chappys

Salt And Vinegar contains 457 kcal per 100 g. A serving, 25 g servings per pockoge, 28 g (28 g) provides about 128 kcal.

Roughly 51% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salt And Vinegar by Chappys, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
457kcal per 100 g
6.1 gprotein
50.4 gcarbohydrates
25.7 gfat
128kcal in serving, 25 g servings per pockoge, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 457 kcal
Total fat L 25.7 g 33%
Saturated fat L 3.6 g 18%
Trans fat L 0.36 g
Sodium L 725 mg 32%
Total carbohydrates L 50.4 g 18%
Dietary fiber not reported
Total sugars L 0.36 g
Protein L 6.1 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 44%Fat: 51%457kcal / 100 g
  • Protein 5%
  • Carbohydrates 44%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.1 gabove the median for spices, herbs and condiments (median 6 g)
  • Sugars0.36 gin the lowest quarter of spices, herbs and condiments (median 5 g)
  • Fat25.7 gabove the median for spices, herbs and condiments (median 9 g)
  • Saturated fat3.6 gabove the median for spices, herbs and condiments (median 2.5 g)
  • Sodium725 mgabove the median for spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chappys
Barcode
9369999635305
Label serving
25 g servings per pockoge (28 g)
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Salted caramel bar Love Good Fats 457 22.9 g 37.1 g 28.6 g
Pink Himalayan Sea Salt Protein Puffs Ready 457 28.6 g 57.1 g 11.4 g
Salty Cashew Crunch Koko Black 458 5.5 g 62 g 20.5 g
Pumpkin Spice Latte Mountain Peak Golden Tumeric 458 0 g 79.2 g 16.7 g
Pumpkin Spice Biscotti Nonni’s Bakery 458 8.3 g 75 g 14.6 g
Swiss Miss Pumpkin Spice Swiss Miss 458 6.5 g 58.8 g 19.6 g
Almondy salted caramel IKEA 458 7 g 43 g 28 g
Salted Caramel Protein Ball Chef Good 458 22.1 g 47.4 g 22.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salt And Vinegar?

100 g of Salt And Vinegar has 457 kcal. Serving, 25 g servings per pockoge, 28 g (28 g): about 128 kcal.

How much protein is in Salt And Vinegar?

Salt And Vinegar contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 1.7 g in serving, 25 g servings per pockoge, 28 g (28 g). About 5% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 6 g).

How many carbs are in Salt And Vinegar?

Salt And Vinegar has 50.4 g of total carbohydrates per 100 g, including 0.36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salt And Vinegar?

Salt And Vinegar contains 25.7 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

How much sodium is in Salt And Vinegar?

100 g contains 725 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9369999635305. License: ODbL 1.0 (Open Food Facts). Source record dated June 10, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.