Salt And Pepper Beef Brisket
Salt And Pepper Beef Brisket contains 273 kcal per 100 g. A serving, 1 portion, 113.398 g (113 g) provides about 310 kcal.
Roughly 73% of its calories come from fat, with 26% from protein and 1% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 8.8 g | 44% |
| Trans fat L | 0 g | |
| Cholesterol L | 88.2 mg | 29% |
| Sodium L | 397 mg | 17% |
| Total carbohydrates L | 0.88 g | 0.3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17.6 g | 35% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 19.4 mg | 1% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 289 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 1%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat22 gin the top quarter of meat (median 8.6 g)
- Saturated fat8.8 gin the top quarter of meat (median 3.1 g)
- Sodium397 mgabove the median for meat (median 380 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Hot Dogs Kayem | 273 | 13.6 g | 3 g | 22.7 g |
| Beef Biria Spice Orb | 273 | 9.1 g | 45.5 g | 0 g |
| Fresh Mild Ground Italian Sausage H-E-B | 273 | 15 g | 1.8 g | 22.9 g |
| St Louis Style Pork Spareribs Kroger | 273 | 15 g | 0 g | 22.9 g |
| Pork Bar Roam | 273 | 30.5 g | 11.3 g | 11.1 g |
| Traditional Beef Biltong Mr Filberts | 273 | 60 g | 2.7 g | 2.3 g |
| Vegan Hot Italian Sausage Nutcase | 273 | 7.3 g | 30.9 g | 12.7 g |
| 100% Pure Beef Patties Elliott’s | 273 | 16.8 g | 0 g | 22.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salt And Pepper Beef Brisket?
100 g of Salt And Pepper Beef Brisket has 273 kcal. Serving, 1 portion, 113.398 g (113 g): about 310 kcal.
Is Salt And Pepper Beef Brisket high in protein?
Salt And Pepper Beef Brisket contains 17.6 g of protein per 100 g (35% of the 50 g Daily Value), or 20 g in serving, 1 portion, 113.398 g (113 g). About 26% of its calories come from protein.
How many carbs are in Salt And Pepper Beef Brisket?
Salt And Pepper Beef Brisket has 0.88 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salt And Pepper Beef Brisket?
Salt And Pepper Beef Brisket contains 22 g of fat per 100 g, of which 8.8 g is saturated (44% of the Daily Value).
How much sodium is in Salt And Pepper Beef Brisket?
100 g contains 397 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 12, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0211983323219. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.