Salsa Huichol Black

Packaged product Soups and Sauces Salsa Huichol

Salsa Huichol Black contains 45 kcal per 100 g. A serving, 100 ml (100 g) provides about 45 kcal.

Roughly 53% of its calories come from fat, with 28% from carbohydrates and 19% from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsa Huichol Black by Salsa Huichol, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
45kcal per 100 g
2 gprotein
3 gcarbohydrates
2.5 gfat
45kcal in serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45 kcal
Total fat L 2.5 g 3%
Saturated fat L 0.5 g 3%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 2,400 mg 104%
Total carbohydrates L 3 g 1%
Dietary fiber L 3 g 11%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 2 g 4%
Calcium L 20 mg2%
Iron L 0 mg0%
Potassium L 100 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 28%Fat: 53%45kcal / 100 g
  • Protein 19%
  • Carbohydrates 28%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium2%Calcium2%Iron0%

Nutritional insights

  • Saturated fat0.5 gbelow the median for soups and sauces (median 0.8 g)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Salsa Huichol
Barcode
0012957100085
Quantity
190 ml
Label serving
100 ml
Category
Salsa picante
Nutri-Score
A as computed by Open Food Facts

Ingredients

AGUA, CHILES SAL YODADA, ACIDO ACETICO "COMO ACIDIFICANTE Y REGULADOR DE PH ESPECIAS, GOMA XANTHAN, COLOR CARAMELO "COMO COLORANTE BENZOATO DE SODIO "COMO CONSERVANTE, PROTEINA VEGETA HIDROLIZADA, GLUTAMATO MONOSODICO Y DIOXIDO DE SILICIO "COMO AGENTE ANTIAGLOMERANTE".

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
La botanera Mega alimentos 13 0.6 g 2.5 g 0 g
Hot Sauce Cholula 0 0 g 0 g 0 g
Fruit seasoning Valentina 0 0 g 0 g 0 g
La Botanera salsa clásica Mega alimentos 0 0 g 0 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0012957100085. License: ODbL 1.0 (Open Food Facts). Source record dated September 11, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salsa Huichol Black?

100 g of Salsa Huichol Black has 45 kcal. Serving, 100 ml (100 g): about 45 kcal.

How much protein is in Salsa Huichol Black?

Salsa Huichol Black contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 100 ml (100 g). About 19% of its calories come from protein.

How many carbs are in Salsa Huichol Black?

Salsa Huichol Black has 3 g of total carbohydrates per 100 g, including 3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa Huichol Black?

Salsa Huichol Black contains 2.5 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Salsa Huichol Black?

100 g contains 2,400 mg of sodium, 104% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 11, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.