Salsa Bowls

Packaged product Other Foods Shurfine

Salsa Bowls contains 54 kcal per 100 g. A serving, 61 g (61 g) provides about 33 kcal.

Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

54kcal per 100 g
2.7 gprotein
10.8 gcarbohydrates
0 gfat
33kcal in serving, 61 g (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53.8 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0.97 mg 0%
Total carbohydrates L 10.8 g 4%
Dietary fiber L 2.6 g 9%
Total sugars L 5.4 g
Protein L 2.7 g 5%
Vitamin A L 0 µg0%
Vitamin C L 0.01 mg0%
Calcium L 0.054 mg0%
Iron L 0.001 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 80%54kcal / 100 g
  • Protein 20%
  • Carbohydrates 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0%Iron0%Calcium0%Vitamin A0%

Nutritional insights

  • Protein2.7 gbelow the median for other foods (median 7 g)
  • Fiber2.6 gabove the median for other foods (median 1.9 g)
  • Sugars5.4 gabove the median for other foods (median 3.4 g)
  • Fat0 gin the lowest quarter of other foods (median 6.5 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
  • Sodium0.97 mgin the lowest quarter of other foods (median 240 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Shurfine
Barcode
0011161030904
Quantity
61 g
Label serving
61 g
Category
Other Foods
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FIRE ROASTED DICED TOMATOES, TOMATO PUREE AND LESS THAN 2% OF: DICED JALAPENO PEPPERS, DICED ANAHEIM PEPPERS, GROUND CHIPOTLE PEPPERS, SALT, SPICES, DICED DEHYDRATED ONIONS, DEHYDRATED GARLIC, NATURAL FLAVORS, ACETIC ACID, CITRIC ACID AND CALCIUM CHLORIDE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSaltOnionGarlic

Similar products

FoodCaloriesProteinCarbsFat
Ready to eat savouries Earth Crust 54 0.9 g 5.4 g 3.2 g
Salsa Bowls Shur Fine 54 2.7 g 10.8 g 0 g
Salsa Food Club 54 2.7 g 10.8 g 0 g
ザーサイ やまう 54 1.4 g 10.7 g 0.62 g
はらこ飯のつゆ だい久製麺 54 3.8 g 9.6 g 0 g
Ice Neon Lemonades Smirnoff 54 0 g 8.1 g 0 g
Double Shot OWYN 54 6.3 g 0.95 g 2.5 g
Duo ananas kiwi Vertu 54 1.1 g 8 g 0.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsa Bowls?

100 g of Salsa Bowls has 54 kcal. Serving, 61 g (61 g): about 33 kcal.

How much protein is in Salsa Bowls?

Salsa Bowls contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 1.6 g in serving, 61 g (61 g). About 20% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).

How many carbs are in Salsa Bowls?

Salsa Bowls has 10.8 g of total carbohydrates per 100 g, including 2.6 g of fiber and 5.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa Bowls?

Salsa Bowls contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Salsa Bowls?

100 g contains 0.97 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011161030904. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.