Salsa Arrabbiata
Packaged product Soups and Sauces Divella
Salsa Arrabbiata contains 216 kcal per 100 g.
Roughly 90% of its calories come from fat, with 7% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 64 kcal per 100 g across 68 products.
100 g provides 94% of the Daily Value for Vitamin E, 31% of the Daily Value for copper and 19% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 216 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 2.2 g | 11% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 872 mg | 38% |
| Total carbohydrates L | 3.6 g | 1% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 2.9 g | |
| Added sugars L | 1.7 g | 3% |
| Protein L | 1.6 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 10 mg | 11% |
| Vitamin D L | 0.031 µg | 0.2% |
| Vitamin E L | 14.1 mg | 94% |
| Thiamin (B1) L | 0.13 mg | 11% |
| Riboflavin (B2) L | 0.095 mg | 7% |
| Niacin (B3) L | 2 mg | 12% |
| Pantothenic acid (B5) L | 0.43 mg | 9% |
| Vitamin B6 L | 0.14 mg | 8% |
| Folate (B9) L | 47.7 µg | 12% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 26.7 mg | 2% |
| Iron L | 1.6 mg | 9% |
| Magnesium L | 43.2 mg | 10% |
| Phosphorus L | 72.2 mg | 6% |
| Potassium L | 904 mg | 19% |
| Zinc L | 0.39 mg | 4% |
| Copper L | 0.28 mg | 31% |
| Manganese L | 0.35 mg | 15% |
| Selenium L | 3.5 µg | 6% |
| Iodine L | 26.5 µg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 7%
- Fat 90%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3 gin the top quarter of soups and sauces (median 1.4 g)
- Sugars2.9 gin the lowest quarter of soups and sauces (median 4.4 g)
- Fat21 gin the top quarter of soups and sauces (median 3.1 g)
- Saturated fat2.2 gin the top quarter of soups and sauces (median 0.45 g)
- Sodium872 mgin the top quarter of soups and sauces (median 360 mg)
- Protein per 100 kcal0.74 gprotein density, useful for comparing foods with different calorie levels
- Water53.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.092 g |
|---|
Carotenoids (1)
| Beta-carotene L | 187 µg |
|---|
Other components (2)
| Water L | 53.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Divella
- Barcode
- 8005121210989
- Quantity
- 340 g
- Category
- Arrabbiata sauces
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato puree, sunflower oil, rehydrated sundried tomatoes 14%, water, olive oil, sugar, salt, vegetable fibre, onion, chili pepper 0.5%, acidity regulator (lactic acid), pepper, antioxidant (ascorbic acid).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSunflower oilSugarOlive oilSaltOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creamy Pesto Sacla | 222 | 2.3 g | 8.8 g | 19 g |
| Arrabbiata Italiamo | 224 | 11.3 g | 22.4 g | 6 g |
| Arrabbiata Bruschetta GustoBello | 190 | 1.7 g | 6.4 g | 16.7 g |
| Sauce Arrabiata Di Vita | 175 | 2.9 g | 7.3 g | 14.2 g |
| Arrabbiata Delizie di Calabria | 171 | 2.5 g | 6.3 g | 14.4 g |
| ARRABBIATA SAUCE by Sainsbury's Sainsbury's | 160 | 2.5 g | 11 g | 11 g |
| Sauce piquante Arrabiata Saclà | 279 | 4.2 g | 6.2 g | 26 g |
| Сладкий Чили Соус Heinz | 150 | 0.3 g | 37 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa Arrabbiata?
100 g of Salsa Arrabbiata has 216 kcal.
How much protein is in Salsa Arrabbiata?
Salsa Arrabbiata contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value). About 3% of its calories come from protein.
How many carbs are in Salsa Arrabbiata?
Salsa Arrabbiata has 3.6 g of total carbohydrates per 100 g, including 3 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa Arrabbiata?
Salsa Arrabbiata contains 21 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).
What vitamins and minerals does Salsa Arrabbiata contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (94% DV), copper (31% DV), potassium (19% DV), iodine (18% DV) and manganese (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salsa Arrabbiata?
100 g contains 872 mg of sodium, 38% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005121210989. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.