Salmon Stuffed Spinach Florentine

Packaged product Fish and Seafood Fresh

Salmon Stuffed Spinach Florentine contains 173 kcal per 100 g. A serving, 2 portion, 255 g (255 g) provides about 440 kcal.

Roughly 63% of its calories come from fat, with 35% from protein and 2% from carbohydrates (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (166 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

173kcal per 100 g
15.3 gprotein
0.78 gcarbohydrates
12.2 gfat
440kcal in serving, 2 portion, 255 g (255 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 12.2 g 16%
Saturated fat L 2.7 g 14%
Trans fat L 0 g
Cholesterol L 51 mg 17%
Sodium L 114 mg 5%
Total carbohydrates L 0.78 g 0.3%
Dietary fiber L 0 g 0%
Total sugars L 0.39 g
Added sugars L 0 g 0%
Protein L 15.3 g 31%
Calcium L 25.1 mg2%
Iron L 0.39 mg2%
Potassium L 270 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 2%Fat: 63%173kcal / 100 g
  • Protein 35%
  • Carbohydrates 2%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6%Iron2%Calcium2%

Nutritional insights

  • Protein15.3 gbelow the median for fish and seafood (median 17 g)
  • Sugars0.39 gabove the median for fish and seafood (median 0.3 g)
  • Fat12.2 gabove the median for fish and seafood (median 7.4 g)
  • Saturated fat2.7 gin the top quarter of fish and seafood (median 1.5 g)
  • Sodium114 mgin the lowest quarter of fish and seafood (median 383 mg)
  • Protein per 100 kcal8.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fresh
Barcode
2229844008999
Label serving
2 portion (255 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2229844008999. License: ODbL 1.0 (Open Food Facts). Source record dated July 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salmon Stuffed Spinach Florentine?

100 g of Salmon Stuffed Spinach Florentine has 173 kcal. Serving, 2 portion, 255 g (255 g): about 440 kcal.

Is Salmon Stuffed Spinach Florentine high in protein?

Salmon Stuffed Spinach Florentine contains 15.3 g of protein per 100 g (31% of the 50 g Daily Value), or 39 g in serving, 2 portion, 255 g (255 g). About 35% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 17 g).

How many carbs are in Salmon Stuffed Spinach Florentine?

Salmon Stuffed Spinach Florentine has 0.78 g of total carbohydrates per 100 g, including 0 g of fiber and 0.39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salmon Stuffed Spinach Florentine?

Salmon Stuffed Spinach Florentine contains 12.2 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

How much sodium is in Salmon Stuffed Spinach Florentine?

100 g contains 114 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.