Salmon, Mashed Potatoes And Green beans

Packaged product Fish and Seafood Marketside

Salmon, Mashed Potatoes And Green beans contains 126 kcal per 100 g. A serving, 1 container, 340 g (340 g) provides about 430 kcal.

Roughly 53% of its calories come from fat, with 29% from carbohydrates and 18% from protein (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

126kcal per 100 g
5.9 gprotein
9.4 gcarbohydrates
7.6 gfat
430kcal in serving, 1 container, 340 g (340 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 7.6 g 10%
Saturated fat L 4.4 g 22%
Trans fat L 1.5 g
Cholesterol L 29.4 mg 10%
Sodium L 376 mg 16%
Total carbohydrates L 9.4 g 3%
Dietary fiber L 1.2 g 4%
Total sugars L 1.5 g
Added sugars L 0.29 g 0.6%
Protein L 5.9 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 29%Fat: 53%126kcal / 100 g
  • Protein 18%
  • Carbohydrates 29%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.9 gin the lowest quarter of fish and seafood (median 17 g)
  • Fiber1.2 gin the top quarter of fish and seafood (median 0 g)
  • Sugars1.5 gabove the median for fish and seafood (median 0.3 g)
  • Fat7.6 gabove the median for fish and seafood (median 7.4 g)
  • Saturated fat4.4 gin the top quarter of fish and seafood (median 1.5 g)
  • Sodium376 mgbelow the median for fish and seafood (median 383 mg)
  • Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marketside
Barcode
0194346006069
Label serving
1 container (340 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0194346006069. License: ODbL 1.0 (Open Food Facts). Source record dated February 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salmon, Mashed Potatoes And Green beans?

100 g of Salmon, Mashed Potatoes And Green beans has 126 kcal. Serving, 1 container, 340 g (340 g): about 430 kcal.

How much protein is in Salmon, Mashed Potatoes And Green beans?

Salmon, Mashed Potatoes And Green beans contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 20 g in serving, 1 container, 340 g (340 g). About 18% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17 g).

How many carbs are in Salmon, Mashed Potatoes And Green beans?

Salmon, Mashed Potatoes And Green beans has 9.4 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salmon, Mashed Potatoes And Green beans?

Salmon, Mashed Potatoes And Green beans contains 7.6 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).

How much sodium is in Salmon, Mashed Potatoes And Green beans?

100 g contains 376 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.