Salmon Burger
Packaged product Meals and Dishes Irresistible
Salmon Burger contains 239 kcal per 100 g. A serving, 1 burger, 113 g (113 g) provides about 270 kcal.
Roughly 64% of its calories come from fat, with 27% from protein and 9% from carbohydrates (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 16.8 g | 22% |
| Saturated fat L | 3.5 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 44.2 mg | 15% |
| Sodium L | 221 mg | 10% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.89 g | |
| Protein L | 15.9 g | 32% |
| Calcium L | 8.8 mg | 0.7% |
| Iron L | 0.44 mg | 2% |
| Potassium L | 310 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 9%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.9 gin the top quarter of meals and dishes (median 10 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 1.7 g)
- Sugars0.89 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat16.8 gin the top quarter of meals and dishes (median 8.2 g)
- Saturated fat3.5 gabove the median for meals and dishes (median 2.7 g)
- Sodium221 mgin the lowest quarter of meals and dishes (median 425 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Irresistible
- Barcode
- 0059072054428
- Label serving
- 1 burger (113 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Emerge Plant Based Meatless Burgers Simple Truth | 239 | 17.7 g | 8 g | 15 g |
| Kirkland Take And Bake Cheese Pizza Kirkland | 239 | 11.5 g | 23 g | 10.6 g |
| Gourmet Beef Burger - REAL Island Pride | 239 | 16.8 g | 1.8 g | 18.6 g |
| Cow Boy Beef Burgers Leadbetters | 239 | 15.9 g | 1.8 g | 17.7 g |
| Plant Based Burgers Breaking Good | 239 | 19.5 g | 9.7 g | 13.3 g |
| Fully Cooked Beef Burgers Great Value | 239 | 15.9 g | 6.2 g | 16.8 g |
| Beef & Pork Burgers FRI Food | 239 | 17.7 g | 0 g | 18.6 g |
| Cowboy Burgers Leadbetters | 239 | 15.9 g | 1.8 g | 17.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salmon Burger?
100 g of Salmon Burger has 239 kcal. Serving, 1 burger, 113 g (113 g): about 270 kcal.
Is Salmon Burger high in protein?
Salmon Burger contains 15.9 g of protein per 100 g (32% of the 50 g Daily Value), or 18 g in serving, 1 burger, 113 g (113 g). About 27% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).
How many carbs are in Salmon Burger?
Salmon Burger has 5.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0.89 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salmon Burger?
Salmon Burger contains 16.8 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).
How much sodium is in Salmon Burger?
100 g contains 221 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059072054428. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.