Salad Olives

Packaged product Snacks Smart & Simple

Salad Olives contains 167 kcal per 100 g. A serving, 2 tbsp, 15 g (15 g) provides about 25 kcal.

Roughly 85% of its calories come from fat, with 15% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,461 products.

100 g provides 22% of the Daily Value for Vitamin A and 10% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

167kcal per 100 g
0 gprotein
6.7 gcarbohydrates
16.7 gfat
25kcal in serving, 2 tbsp, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 167 kcal
Total fat L 16.7 g 21%
Saturated fat L 3.3 g 17%
Sodium L 2,000 mg 87%
Total carbohydrates L 6.7 g 2%
Dietary fiber not reported
Total sugars not reported
Protein L 0 g 0%
Vitamin A L 200 µg22%
Calcium L 133 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 15%Fat: 85%167kcal / 100 g
  • Carbohydrates 15%
  • Fat 85%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A22%Calcium10%

Nutritional insights

  • Fat16.7 gin the top quarter of snacks (median 0 g)
  • Saturated fat3.3 gin the top quarter of snacks (median 0 g)
  • Sodium2,000 mgin the top quarter of snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L667 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 167 kcal167 kcal
Protein 0 g0 g
Carbohydrates 6.7 g6.7 g
Fat 16.7 g16.7 g
Fiber n/an/a
Sugars n/an/a
Sodium 2,000 mg2,000 mg

Product details

Brand
Smart & Simple
Barcode
0876941006926
Label serving
2 Tbsp (15 g)
Category
salted-snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Manzanilla olives, water, minced pimiento (pimiento, sodium alginate, guar gum, calcium chloride), salt, lactic acid, citric acid, ascorbic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Chopped Ripe Olives Hy-Vee Inc. 167 0 g 6.7 g 16.7 g
Spanish Olives Stuffed With Minced Pimiento Haddon House Food Products Inc 167 0 g 0 g 16.7 g
Mediterranean olives Beit Hashita Assis Food 167 0 g 6.7 g 16.7 g
Pitted spanish olives Mario Camacho Foods Llc 167 0 g 6.7 g 16.7 g
Harris teeter, spanish queen olives stuffed with minced pimientos Harris Teeter 167 0 g 6.7 g 13.3 g
Manzanilla Olives Bell-Carter Foods Inc. 167 0 g 6.7 g 16.7 g
Salad olives with pimento Always Save 167 0 g 0 g 16.7 g
Manzanilla Spanish Olives Centrella 167 0 g 6.7 g 16.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salad Olives?

100 g of Salad Olives has 167 kcal. Serving, 2 tbsp, 15 g (15 g): about 25 kcal.

How much protein is in Salad Olives?

Salad Olives contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 15 g (15 g). About 0% of its calories come from protein.

How many carbs are in Salad Olives?

Salad Olives has 6.7 g of total carbohydrates per 100 g.

How much fat is in Salad Olives?

Salad Olives contains 16.7 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

What vitamins and minerals does Salad Olives contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (22% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salad Olives?

100 g contains 2,000 mg of sodium, 87% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1896180. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0876941006926. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.