Sage Butter Chicken Breast

Packaged product Dairy and Eggs freahprep

Sage Butter Chicken Breast contains 169 kcal per 100 g. A serving, 1 portion, 360 g (360 g) provides about 610 kcal.

Roughly 48% of its calories come from fat, with 26% from protein and 26% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

169kcal per 100 g
11.1 gprotein
10.8 gcarbohydrates
8.9 gfat
610kcal in serving, 1 portion, 360 g (360 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 169 kcal
Total fat L 8.9 g 11%
Saturated fat L 3.1 g 15%
Cholesterol L 44.4 mg 15%
Sodium L 125 mg 5%
Total carbohydrates L 10.8 g 4%
Dietary fiber L 2.5 g 9%
Total sugars L 8.1 g
Protein L 11.1 g 22%
Calcium L 48.6 mg4%
Iron L 0.83 mg5%
Potassium L 444 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 26%Fat: 48%169kcal / 100 g
  • Protein 26%
  • Carbohydrates 26%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium9%Iron5%Calcium4%

Nutritional insights

  • Protein11.1 gabove the median for dairy and eggs (median 8 g)
  • Fiber2.5 gin the top quarter of dairy and eggs (median 0.7 g)
  • Sugars8.1 gabove the median for dairy and eggs (median 4 g)
  • Fat8.9 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat3.1 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium125 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
freahprep
Barcode
0990485801547
Label serving
1 portion (360 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0990485801547. License: ODbL 1.0 (Open Food Facts). Source record dated June 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sage Butter Chicken Breast?

100 g of Sage Butter Chicken Breast has 169 kcal. Serving, 1 portion, 360 g (360 g): about 610 kcal.

Is Sage Butter Chicken Breast high in protein?

Sage Butter Chicken Breast contains 11.1 g of protein per 100 g (22% of the 50 g Daily Value), or 40 g in serving, 1 portion, 360 g (360 g). About 26% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Sage Butter Chicken Breast?

Sage Butter Chicken Breast has 10.8 g of total carbohydrates per 100 g, including 2.5 g of fiber and 8.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sage Butter Chicken Breast?

Sage Butter Chicken Breast contains 8.9 g of fat per 100 g, of which 3.1 g is saturated (15% of the Daily Value).

How much sodium is in Sage Butter Chicken Breast?

100 g contains 125 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.