Rosemary Ham

Packaged product Meat Citerio

Rosemary Ham contains 125 kcal per 100 g. A serving, 1 portion, 56 g (56 g) provides about 70 kcal.

Roughly 60% of its calories come from protein, with 34% from fat and 6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

100 g provides 93,254% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rosemary Ham by Citerio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
125kcal per 100 g
17.9 gprotein
1.8 gcarbohydrates
4.5 gfat
70kcal in serving, 1 portion, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 4.5 g 6%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 62.5 mg 21%
Sodium L 839 mg 36%
Total carbohydrates L 1.8 g 0.6%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 17.9 g 36%
Vitamin A L 839,286 µg93,254%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 60%Carbohydrates: 6%Fat: 34%125kcal / 100 g
  • Protein 60%
  • Carbohydrates 6%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A93,254%

Nutritional insights

  • Protein17.9 gabove the median for meat (median 17.6 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat4.5 gbelow the median for meat (median 8.6 g)
  • Saturated fat1.8 gbelow the median for meat (median 3.1 g)
  • Sodium839 mgin the top quarter of meat (median 380 mg)
  • Protein per 100 kcal14.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Citerio
Barcode
0035032005594
Quantity
24 oz
Label serving
1 portion (56 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Angus Roast beef Great Value 125 19.6 g 1.8 g 3.6 g
Double smoked ham Wegmans 125 19.6 g 1.8 g 3.6 g
Ground Beef 96% Lean 4% Fat Food Lion 125 21.4 g 0 g 4 g
Double Hardwood Smoked Ham Meijer 125 17.9 g 1.8 g 5.4 g
Rosemary Ham Three Little Pigs 125 17.9 g 0 g 5.4 g
Roast Beef Sprouts 125 19.6 g 1.8 g 3.6 g
Anytime Diced Ham Smithfield 125 16.1 g 5.4 g 4.5 g
Angus Roast Beef The Fresh Market 125 19.6 g 0 g 5.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rosemary Ham?

100 g of Rosemary Ham has 125 kcal. Serving, 1 portion, 56 g (56 g): about 70 kcal.

Is Rosemary Ham high in protein?

Rosemary Ham contains 17.9 g of protein per 100 g (36% of the 50 g Daily Value), or 10 g in serving, 1 portion, 56 g (56 g). About 60% of its calories come from protein. Compared with other meat, that is above the median (median 17.6 g).

How many carbs are in Rosemary Ham?

Rosemary Ham has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rosemary Ham?

Rosemary Ham contains 4.5 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Rosemary Ham contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (93,254% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rosemary Ham?

100 g contains 839 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0035032005594. License: ODbL 1.0 (Open Food Facts). Source record dated January 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.