Roll’d Pickle Blast

Packaged product Bread and Baked Goods Doritos

Roll’d Pickle Blast contains 500 kcal per 100 g. A serving, 1 package, 88 g (88 g) provides about 440 kcal.

Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

100 g provides 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

500kcal per 100 g
6.8 gprotein
62.5 gcarbohydrates
27.3 gfat
440kcal in serving, 1 package, 88 g (88 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 27.3 g 35%
Saturated fat L 2.8 g 14%
Trans fat L 0.23 g
Cholesterol L 0 mg 0%
Sodium L 511 mg 22%
Total carbohydrates L 62.5 g 23%
Dietary fiber L 5.7 g 20%
Total sugars L 2.3 g
Protein L 6.8 g 14%
Calcium L 142 mg11%
Iron L 1.1 mg6%
Potassium L 170 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 48%Fat: 47%500kcal / 100 g
  • Protein 5%
  • Carbohydrates 48%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Iron6%Potassium4%

Nutritional insights

  • Protein6.8 gbelow the median for bread and baked goods (median 8 g)
  • Fiber5.7 gin the top quarter of bread and baked goods (median 2.3 g)
  • Sugars2.3 gbelow the median for bread and baked goods (median 3.9 g)
  • Fat27.3 gin the top quarter of bread and baked goods (median 7 g)
  • Saturated fat2.8 gabove the median for bread and baked goods (median 1.6 g)
  • Sodium511 mgabove the median for bread and baked goods (median 409 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Doritos
Barcode
0060410087602
Label serving
1 package (88 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roll’d Pickle Blast?

100 g of Roll’d Pickle Blast has 500 kcal. Serving, 1 package, 88 g (88 g): about 440 kcal.

How much protein is in Roll’d Pickle Blast?

Roll’d Pickle Blast contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 6 g in serving, 1 package, 88 g (88 g). About 5% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8 g).

How many carbs are in Roll’d Pickle Blast?

Roll’d Pickle Blast has 62.5 g of total carbohydrates per 100 g, including 5.7 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roll’d Pickle Blast?

Roll’d Pickle Blast contains 27.3 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

What vitamins and minerals does Roll’d Pickle Blast contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roll’d Pickle Blast?

100 g contains 511 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060410087602. License: ODbL 1.0 (Open Food Facts). Source record dated August 20, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.