Rocamadour Aop

Packaged product Dairy and Eggs Rocamadour

Rocamadour Aop contains 273 kcal per 100 g. A serving, 35.0 g (35 g) provides about 96 kcal.

Roughly 73% of its calories come from fat, with 25% from protein and 1% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (279 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Rocamadour Aop by Rocamadour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
273kcal per 100 g
17.4 gprotein
1 gcarbohydrates
22.2 gfat
96kcal in serving, 35.0 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 22.2 g 28%
Saturated fat L 17.3 g 87%
Sodium L 0 mg 0%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars L 1 g
Protein L 17.4 g 35%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 1%Fat: 73%273kcal / 100 g
  • Protein 25%
  • Carbohydrates 1%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars1 gin the top quarter of dairy and eggs (median 0.5 g)
  • Fat22.2 gbelow the median for dairy and eggs (median 22.5 g)
  • Saturated fat17.3 gin the top quarter of dairy and eggs (median 17 g)
  • Sodium0 mgin the lowest quarter of dairy and eggs (median 400 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rocamadour
Barcode
2485532019023
Label serving
35.0 g
Category
Rocamadour
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Rocamadour Patrimoine Gourmand 271 17 g 0.9 g 22 g
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Rocamadour au lait cru Saveurs de nos Régions 270 17 g 0.9 g 22 g
Rocamadour Franprix 269 17 g 0.8 g 22 g
Rocamadour, fromage de chèvre au lait cru, AOC La fromagerie du Quercy 269 17 g 0.8 g 22 g
Rocamadour Casino 269 17 g 0.8 g 22 g
Rocamadour fermier Les Fermiers Du Rocamadour 279 15.8 g 0.99 g 22.5 g
Rocamadour Les Gariottes 279 15.8 g 0.8 g 22.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rocamadour Aop?

100 g of Rocamadour Aop has 273 kcal. Serving, 35.0 g (35 g): about 96 kcal.

Is Rocamadour Aop high in protein?

Rocamadour Aop contains 17.4 g of protein per 100 g (35% of the 50 g Daily Value), or 6.1 g in serving, 35.0 g (35 g). About 25% of its calories come from protein.

How many carbs are in Rocamadour Aop?

Rocamadour Aop has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rocamadour Aop?

Rocamadour Aop contains 22.2 g of fat per 100 g, of which 17.3 g is saturated (87% of the Daily Value).

How much sodium is in Rocamadour Aop?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2485532019023. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.

Last updated: . Source description: "ROCAMADOUR AOP". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.