Roasted Vegetable Fusilli with Tomato Cauliflower
Packaged product Vegetables Factor
Roasted Vegetable Fusilli with Tomato Cauliflower contains 167 kcal per 100 g. A serving, 318.0 g (318 g) provides about 530 kcal.
Roughly 51% of its calories come from fat, with 34% from carbohydrates and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 140 kcal per 100 g across 23,090 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 9.4 g | 12% |
| Saturated fat L | 2.5 g | 13% |
| Sodium | not reported | |
| Total carbohydrates L | 14.2 g | 5% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 1.9 g | |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 34%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gabove the median for vegetables (median 2.5 g)
- Fiber1.9 gbelow the median for vegetables (median 2 g)
- Sugars1.9 gbelow the median for vegetables (median 2.1 g)
- Fat9.4 gabove the median for vegetables (median 5.2 g)
- Saturated fat2.5 gabove the median for vegetables (median 1.1 g)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Factor
- Barcode
- 7500509202321
- Label serving
- 318.0 g
- Category
- Vegetables
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Handsome cut potato fries Trader joe’s | 167 | 2.4 g | 23.8 g | 6 g |
| Olive verte Travaglini | 167 | 6.7 g | 6.7 g | 16.7 g |
| Spanish Manzanilla Olives Giant Eagle | 167 | 0 g | 0 g | 16.7 g |
| Manazanilla tgrown spanish olives Publix | 167 | 0 g | 6.7 g | 16.7 g |
| Olive méli mélo Sardo | 167 | 1.3 g | 6.7 g | 13.3 g |
| Whole spanish olives Iberia | 167 | 0 g | 6.7 g | 16.7 g |
| Pitted Kalamata Olives H-E-B | 167 | 0 g | 6.7 g | 16.7 g |
| Queen Olives stuffed with pimento Winco Foods | 167 | 0 g | 0 g | 16.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted Vegetable Fusilli with Tomato Cauliflower?
100 g of Roasted Vegetable Fusilli with Tomato Cauliflower has 167 kcal. Serving, 318.0 g (318 g): about 530 kcal.
How much protein is in Roasted Vegetable Fusilli with Tomato Cauliflower?
Roasted Vegetable Fusilli with Tomato Cauliflower contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 19 g in serving, 318.0 g (318 g). About 14% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.5 g).
How many carbs are in Roasted Vegetable Fusilli with Tomato Cauliflower?
Roasted Vegetable Fusilli with Tomato Cauliflower has 14.2 g of total carbohydrates per 100 g, including 1.9 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roasted Vegetable Fusilli with Tomato Cauliflower?
Roasted Vegetable Fusilli with Tomato Cauliflower contains 9.4 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7500509202321. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.