Roasted red peppers

Packaged product Vegetables Flora

Roasted red peppers contains 19 kcal per 100 g.

Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 49 kcal per 100 g across 12 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roasted red peppers by Flora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
19kcal per 100 g
0.77 gprotein
3.8 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 19.2 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 223 mg 10%
Total carbohydrates L 3.8 g 1%
Dietary fiber L 0.77 g 3%
Total sugars L 1.5 g
Protein L 0.77 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 83%19kcal / 100 g
  • Protein 17%
  • Carbohydrates 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.77 gin the lowest quarter of vegetables (median 2 g)
  • Sugars1.5 gbelow the median for vegetables (median 3.2 g)
  • Fat0 gin the lowest quarter of vegetables (median 1.1 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 0.13 g)
  • Sodium223 mgabove the median for vegetables (median 176 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Flora
Barcode
0020038002449
Quantity
12oz
Label serving
1/2 cup
Category
Cooked vegetables
Packaging
Jar
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted red peppers?

100 g of Roasted red peppers has 19 kcal.

How much protein is in Roasted red peppers?

Roasted red peppers contains 0.77 g of protein per 100 g (2% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2 g).

How many carbs are in Roasted red peppers?

Roasted red peppers has 3.8 g of total carbohydrates per 100 g, including 0.77 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted red peppers?

Roasted red peppers contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Roasted red peppers?

100 g contains 223 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0020038002449. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.