Roasted Hazelnuts

Packaged product Nuts and Seeds H&B

Roasted Hazelnuts contains 666 kcal per 100 g.

Roughly 88% of its calories come from fat, with 9% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in nuts and seeds on FoodFactly, where the median is 457 kcal per 100 g across 7,450 products.

100 g provides 160% of the Daily Value for Vitamin E, 38% of the Daily Value for magnesium and 19% of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

666kcal per 100 g
14 gprotein
6 gcarbohydrates
64 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 666 kcal
Total fat L 64 g 82%
Saturated fat L 4.6 g 23%
Sodium L 8 mg 0.3%
Total carbohydrates L 6 g 2%
Dietary fiber L 6.9 g 25%
Total sugars L 4 g
Protein L 14 g 28%
Vitamin E L 24 mg160%
Calcium L 140 mg11%
Iron L 3.2 mg18%
Magnesium L 160 mg38%
Potassium L 730 mg16%
Zinc L 2.1 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 4%Fat: 88%666kcal / 100 g
  • Protein 9%
  • Carbohydrates 4%
  • Fat 88%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E160%Magnesium38%Zinc19%Iron18%Potassium16%Calcium11%

Nutritional insights

  • Protein14 gabove the median for nuts and seeds (median 10 g)
  • Fiber6.9 gabove the median for nuts and seeds (median 6 g)
  • Sugars4 gbelow the median for nuts and seeds (median 6.7 g)
  • Fat64 gin the top quarter of nuts and seeds (median 25 g)
  • Saturated fat4.6 gbelow the median for nuts and seeds (median 5.7 g)
  • Sodium8 mgin the lowest quarter of nuts and seeds (median 140 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
H&B
Barcode
5059604644993
Category
Nuts and Seeds

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Hazelnuts Tesco 666 14.1 g 6 g 63.5 g
Nature of nuts Carrefour 666 21 g 6.7 g 60 g
walnuts Earth Control 666 15 g 7 g 65 g
Hazelnuts Waitrose 666 14.1 g 6 g 63.5 g
Walnut Flour Nature's Eats 667 13.3 g 13.3 g 66.7 g
Mixed Nuts Salted Sungiven 667 16.7 g 23.3 g 53.3 g
Raw Walnuts Ferris 667 16.7 g 13.3 g 66.7 g
Walnuts Kroger 667 16.7 g 13.3 g 66.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Hazelnuts?

100 g of Roasted Hazelnuts has 666 kcal.

Is Roasted Hazelnuts high in protein?

Roasted Hazelnuts contains 14 g of protein per 100 g (28% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other nuts and seeds, that is above the median (median 10 g).

How many carbs are in Roasted Hazelnuts?

Roasted Hazelnuts has 6 g of total carbohydrates per 100 g, including 6.9 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Hazelnuts?

Roasted Hazelnuts contains 64 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).

What vitamins and minerals does Roasted Hazelnuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (160% DV), magnesium (38% DV), zinc (19% DV), iron (18% DV) and potassium (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roasted Hazelnuts?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059604644993. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.