Roasted garlic hummus

Packaged product Beans and Legumes Trader Joe’s

Roasted garlic hummus contains 214 kcal per 100 g. A serving, 28.6 g (28.6 g) provides about 61 kcal.

Roughly 63% of its calories come from fat, with 25% from carbohydrates and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

214kcal per 100 g
7.1 gprotein
14.3 gcarbohydrates
16.1 gfat
61kcal in serving, 28.6 g (28.6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 16.1 g 21%
Saturated fat L 1.8 g 9%
Sodium not reported
Total carbohydrates L 14.3 g 5%
Dietary fiber L 3.6 g 13%
Total sugars L 3.6 g
Protein L 7.1 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 25%Fat: 63%214kcal / 100 g
  • Protein 12%
  • Carbohydrates 25%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.1 gabove the median for beans and legumes (median 6.8 g)
  • Fiber3.6 gbelow the median for beans and legumes (median 3.8 g)
  • Sugars3.6 gabove the median for beans and legumes (median 2.6 g)
  • Fat16.1 gin the top quarter of beans and legumes (median 2.7 g)
  • Saturated fat1.8 gabove the median for beans and legumes (median 0.5 g)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Trader Joe’s
Barcode
0000249048214
Label serving
28.6 g
Category
Beans and Legumes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sundried Tomato & Basil Hummus Central Market 214 7.1 g 17.9 g 14.3 g
Hummus Aldi 214 3.6 g 14.3 g 14.3 g
Roasted Red Pepper Hummus Member’s Mark 214 7.1 g 17.9 g 14.3 g
Hummus: Roasted red pepper Kroger 214 7.1 g 17.9 g 14.3 g
Spinach Hummus King Harvest 214 7.1 g 17.9 g 10.7 g
roasted red pepper hummus Nature's promise 214 7.1 g 14.3 g 16.1 g
Hummus Red Pepper Marketside 214 3.6 g 14.3 g 14.3 g
Cilantro jalapeño hummus Super king 214 7.1 g 21.4 g 14.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0000249048214. License: ODbL 1.0 (Open Food Facts). Source record dated June 21, 2022. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Roasted garlic hummus?

100 g of Roasted garlic hummus has 214 kcal. Serving, 28.6 g (28.6 g): about 61 kcal.

How much protein is in Roasted garlic hummus?

Roasted garlic hummus contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 28.6 g (28.6 g). About 12% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.8 g).

How many carbs are in Roasted garlic hummus?

Roasted garlic hummus has 14.3 g of total carbohydrates per 100 g, including 3.6 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted garlic hummus?

Roasted garlic hummus contains 16.1 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated June 21, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.