Roasted bell pepper and ground beef

Packaged product Meat Factor

Roasted bell pepper and ground beef contains 470 kcal per 100 g. A serving, 340.0 g (340 g) provides about 1,598 kcal.

Roughly 45% of its calories come from fat, with 36% from carbohydrates and 19% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

470kcal per 100 g
23 gprotein
44 gcarbohydrates
24 gfat
1,598kcal in serving, 340.0 g (340 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 470 kcal
Total fat L 24 g 31%
Saturated fat L 9 g 45%
Sodium not reported
Total carbohydrates L 44 g 16%
Dietary fiber L 7 g 25%
Total sugars L 11 g
Protein L 23 g 46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 36%Fat: 45%470kcal / 100 g
  • Protein 19%
  • Carbohydrates 36%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gin the top quarter of meat (median 17.6 g)
  • Fiber7 gin the top quarter of meat (median 0 g)
  • Sugars11 gin the top quarter of meat (median 1 g)
  • Fat24 gin the top quarter of meat (median 8.6 g)
  • Saturated fat9 gin the top quarter of meat (median 3.1 g)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Factor
Barcode
7501064202426
Label serving
340.0 g
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted bell pepper and ground beef?

100 g of Roasted bell pepper and ground beef has 470 kcal. Serving, 340.0 g (340 g): about 1,598 kcal.

Is Roasted bell pepper and ground beef high in protein?

Roasted bell pepper and ground beef contains 23 g of protein per 100 g (46% of the 50 g Daily Value), or 78.2 g in serving, 340.0 g (340 g). About 19% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.6 g).

How many carbs are in Roasted bell pepper and ground beef?

Roasted bell pepper and ground beef has 44 g of total carbohydrates per 100 g, including 7 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted bell pepper and ground beef?

Roasted bell pepper and ground beef contains 24 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501064202426. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.