Roast Vegetable Pasta Sauce

Packaged product Soups and Sauces Morrisons

Roast Vegetable Pasta Sauce contains 47 kcal per 100 g.

Roughly 51% of its calories come from carbohydrates, with 35% from fat and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roast Vegetable Pasta Sauce by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
47kcal per 100 g
1.5 gprotein
5.5 gcarbohydrates
1.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.2 g 1%
Sodium L 164 mg 7%
Total carbohydrates L 5.5 g 2%
Dietary fiber L 2 g 7%
Total sugars L 5.3 g
Protein L 1.5 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 51%Fat: 35%47kcal / 100 g
  • Protein 14%
  • Carbohydrates 51%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.5 gbelow the median for soups and sauces (median 2.2 g)
  • Fiber2 gin the top quarter of soups and sauces (median 1 g)
  • Sugars5.3 gabove the median for soups and sauces (median 3.8 g)
  • Fat1.7 gbelow the median for soups and sauces (median 2.9 g)
  • Saturated fat0.2 gbelow the median for soups and sauces (median 0.8 g)
  • Sodium164 mgin the lowest quarter of soups and sauces (median 433 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010251526476
Quantity
350 g
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Spicy Tomato Soup Knorr 47 1.1 g 4.8 g 2.7 g
Traditional Pasta Sauce Target 47 1.6 g 8.6 g 1.2 g
Dee Thai Sauce Soja Superieure Dee Thai 47 6.7 g 4.4 g 0.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5010251526476. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Roast Vegetable Pasta Sauce?

100 g of Roast Vegetable Pasta Sauce has 47 kcal.

How much protein is in Roast Vegetable Pasta Sauce?

Roast Vegetable Pasta Sauce contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.2 g).

How many carbs are in Roast Vegetable Pasta Sauce?

Roast Vegetable Pasta Sauce has 5.5 g of total carbohydrates per 100 g, including 2 g of fiber and 5.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roast Vegetable Pasta Sauce?

Roast Vegetable Pasta Sauce contains 1.7 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Roast Vegetable Pasta Sauce?

100 g contains 164 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.