Roast Beef & Peppercorn Gravy

Packaged product Soups and Sauces Longos

Roast Beef & Peppercorn Gravy contains 125 kcal per 100 g. A serving, 1 emballage, 440 g (440 g) provides about 550 kcal.

Roughly 47% of its calories come from carbohydrates, with 33% from protein and 20% from fat (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (120 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Roast Beef & Peppercorn Gravy by Longos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
125kcal per 100 g
10.9 gprotein
15.7 gcarbohydrates
3 gfat
550kcal in serving, 1 emballage, 440 g (440 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 3 g 4%
Saturated fat L 1.4 g 7%
Trans fat L 0.45 g
Cholesterol L 19.3 mg 6%
Sodium L 352 mg 15%
Total carbohydrates L 15.7 g 6%
Dietary fiber L 2.3 g 8%
Total sugars L 1.8 g
Protein L 10.9 g 22%
Calcium L 45.5 mg3%
Iron L 1.4 mg8%
Potassium L 227 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 47%Fat: 20%125kcal / 100 g
  • Protein 33%
  • Carbohydrates 47%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Potassium5%Calcium3%

Nutritional insights

  • Protein10.9 gin the top quarter of soups and sauces (median 2.2 g)
  • Fiber2.3 gin the top quarter of soups and sauces (median 1 g)
  • Sugars1.8 gbelow the median for soups and sauces (median 3.8 g)
  • Fat3 gabove the median for soups and sauces (median 2.9 g)
  • Saturated fat1.4 gabove the median for soups and sauces (median 0.8 g)
  • Sodium352 mgbelow the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Longos
Barcode
0772468001744
Label serving
1 emballage (440 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pat Thai Sauce Pretty Thai 125 0 g 28.6 g 0 g
Wing sauce and dip Kinder's 125 0 g 12.5 g 6.3 g
BBQ Sauce - Border Edition Austin's Own 125 0 g 28.6 g 0 g
Zesty Ranch Sauce Old El Paso 125 0 g 12.5 g 9.4 g
Soupe poulet Nutri shop 125 10 g 12.2 g 3.7 g
coles soy and garlic simmer sauce Coles 125 1.8 g 28.7 g 0.8 g
Gemelli Spicy Arrabbiata Sauce Bravo Bravissimo 125 5 g 22.5 g 1.6 g
Bourbon Peppercorn Marinade And Sauce The Clays 125 0 g 31.2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0772468001744. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Roast Beef & Peppercorn Gravy?

100 g of Roast Beef & Peppercorn Gravy has 125 kcal. Serving, 1 emballage, 440 g (440 g): about 550 kcal.

Is Roast Beef & Peppercorn Gravy high in protein?

Roast Beef & Peppercorn Gravy contains 10.9 g of protein per 100 g (22% of the 50 g Daily Value), or 48 g in serving, 1 emballage, 440 g (440 g). About 33% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.2 g).

How many carbs are in Roast Beef & Peppercorn Gravy?

Roast Beef & Peppercorn Gravy has 15.7 g of total carbohydrates per 100 g, including 2.3 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roast Beef & Peppercorn Gravy?

Roast Beef & Peppercorn Gravy contains 3 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Roast Beef & Peppercorn Gravy?

100 g contains 352 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.