Rillettes du Mans à l'ancienne

Packaged product Sweets and Desserts U

Rillettes du Mans à l'ancienne contains 409 kcal per 100 g. A serving, 50.0 g (50 g) provides about 205 kcal.

Roughly 86% of its calories come from fat, with 14% from protein and 0.5% from carbohydrates (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (408 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Rillettes du Mans à l'ancienne by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
409kcal per 100 g
14 gprotein
0.5 gcarbohydrates
39 gfat
205kcal in serving, 50.0 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 409 kcal
Total fat L 39 g 50%
Saturated fat L 15 g 75%
Sodium not reported
Total carbohydrates L 0.5 g 0.2%
Dietary fiber not reported
Total sugars L 0.5 g
Protein L 14 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 0.5%Fat: 86%409kcal / 100 g
  • Protein 14%
  • Carbohydrates 0.5%
  • Fat 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the lowest quarter of sweets and desserts (median 16 g)
  • Sugars0.5 gin the top quarter of sweets and desserts (median 0.2 g)
  • Fat39 gabove the median for sweets and desserts (median 38 g)
  • Saturated fat15 gin the top quarter of sweets and desserts (median 14.7 g)
  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
U
Barcode
2427680013843
Label serving
50.0 g
Category
Rillettes from Mans

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Rillettes du Mans Bahier 409 14 g 0.5 g 39 g
Rillettes du mans Bahier 409 14 g 0.5 g 39 g
Rillettes du Mans pur porc Bahier 409 14 g 5 g 39 g
Rillettes du Mans au sel de Guérande Rustadou 409 14 g 0.5 g 39 g
Rillettes du Mans à l’ancienne Belle France 409 14 g 0.5 g 39 g
Rillettes du mans Bahier 409 14 g 0.5 g 39 g
Rillettes du mans PAYS GOURMAND 409 14 g 0.5 g 39 g
Rillettes du Mans Pur Porc - 220g U 409 14 g 0.5 g 39 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2427680013843. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Rillettes du Mans à l'ancienne?

100 g of Rillettes du Mans à l'ancienne has 409 kcal. Serving, 50.0 g (50 g): about 205 kcal.

Is Rillettes du Mans à l'ancienne high in protein?

Rillettes du Mans à l'ancienne contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 7 g in serving, 50.0 g (50 g). About 14% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 16 g).

How many carbs are in Rillettes du Mans à l'ancienne?

Rillettes du Mans à l'ancienne has 0.5 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rillettes du Mans à l'ancienne?

Rillettes du Mans à l'ancienne contains 39 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.