Ricotta Cheese

Packaged product Dairy and Eggs Galbani

Ricotta Cheese contains 161 kcal per 100 g. A serving, 0.25 cup, 62 g (62 g) provides about 100 kcal.

Roughly 66% of its calories come from fat, with 17% from protein and 17% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 145 kcal per 100 g across 462 products.

100 g provides 20% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ricotta Cheese by Galbani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
161kcal per 100 g
6.5 gprotein
6.5 gcarbohydrates
11.3 gfat
100kcal in serving, 0.25 cup, 62 g (62 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 161 kcal
Total fat L 11.3 g 14%
Saturated fat L 8.1 g 40%
Trans fat L 0 g
Cholesterol L 56 mg 19%
Sodium L 105 mg 5%
Total carbohydrates L 6.5 g 2%
Dietary fiber L 0 g 0%
Total sugars L 4.8 g
Added sugars L 0 g 0%
Protein L 6.5 g 13%
Vitamin D L 0 µg0%
Calcium L 255 mg20%
Iron L 0 mg0%
Potassium L 295 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 17%Fat: 66%161kcal / 100 g
  • Protein 17%
  • Carbohydrates 17%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium20%Potassium6%Vitamin D0%Iron0%

Nutritional insights

  • Protein6.5 gin the lowest quarter of dairy and eggs (median 8.1 g)
  • Sugars4.8 gin the top quarter of dairy and eggs (median 3 g)
  • Fat11.3 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat8.1 gabove the median for dairy and eggs (median 7 g)
  • Sodium105 mgin the lowest quarter of dairy and eggs (median 160 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 161 kcal161 kcal
Protein 6.5 g6.5 g
Carbohydrates 6.5 g6.5 g
Fat 11.3 g11.3 g
Fiber 0 g0 g
Sugars 4.8 g4.8 g
Sodium 105 mg105 mg

Product details

Brand
Galbani
Barcode
0074030303004
Quantity
48 oz
Label serving
0.25 cup (62 g)
Category
Ricotta
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whey, milk, vinegar, stabilizers (xanthan gum, locust bean gum, guar gum).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkVinegar

Similar products

FoodCaloriesProteinCarbsFat
Ricotta Cheese Happy Farms 161 8.1 g 3.2 g 11.3 g
Ricotta Cheese Galbani 161 6.5 g 6.5 g 11.3 g
Italian Style Whole Milk Ricotta Cheese Meijer 161 8.1 g 6.5 g 11.3 g
Galbani Ricotta Cheese Lactalis Deli Inc. 161 6.5 g 6.5 g 11.3 g
Classic Ricotta Galbani 161 10 g 5 g 11.7 g
Ricotta Mondo Natura 162 10 g 3.4 g 12 g
Ricotta Sabelli 160 5.9 g 4.9 g 13 g
Ricotta de brebis La Reginella 160 23 g 3.8 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ricotta Cheese?

100 g of Ricotta Cheese has 161 kcal. Serving, 0.25 cup, 62 g (62 g): about 100 kcal.

How much protein is in Ricotta Cheese?

Ricotta Cheese contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 4 g in serving, 0.25 cup, 62 g (62 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8.1 g).

How many carbs are in Ricotta Cheese?

Ricotta Cheese has 6.5 g of total carbohydrates per 100 g, including 0 g of fiber and 4.8 g of sugars.

How much fat is in Ricotta Cheese?

Ricotta Cheese contains 11.3 g of fat per 100 g, of which 8.1 g is saturated (40% of the Daily Value).

What vitamins and minerals does Ricotta Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ricotta Cheese?

100 g contains 105 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2598540. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0074030303004. License: ODbL 1.0 (Open Food Facts). Source record dated February 25, 2026. Imported November 7, 2026.

Last updated: . Source description: "RICOTTA CHEESE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.