Rice Cracker

Packaged product Bread and Baked Goods Senbei

Rice Cracker contains 500 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 150 kcal.

Roughly 59% of its calories come from carbohydrates, with 38% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

500kcal per 100 g
3.3 gprotein
70 gcarbohydrates
20 gfat
150kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 20 g 26%
Saturated fat L 10 g 50%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,847 mg 80%
Total carbohydrates L 70 g 25%
Dietary fiber L 0 g 0%
Total sugars L 13.3 g
Added sugars L 13.3 g 27%
Protein L 3.3 g 7%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Potassium L 66.7 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 59%Fat: 38%500kcal / 100 g
  • Protein 3%
  • Carbohydrates 59%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium1%Vitamin D0%Calcium0%

Nutritional insights

  • Protein3.3 gin the lowest quarter of bread and baked goods (median 8 g)
  • Fiber0 gin the lowest quarter of bread and baked goods (median 2.3 g)
  • Sugars13.3 gin the top quarter of bread and baked goods (median 3.9 g)
  • Fat20 gin the top quarter of bread and baked goods (median 7 g)
  • Saturated fat10 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium1,847 mgin the top quarter of bread and baked goods (median 409 mg)
  • Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Senbei
Barcode
9556593111308
Label serving
1 portion (30 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Rosemary & Sea Salt Crackers 365 Whole Foods Market 500 6.7 g 60 g 26.7 g
Mustache Munchies Organic Baked Crackers With Kale And Chia - Parmesan Rosemary Green Mustache 500 13.3 g 66.7 g 20 g
Cinnamon Animal Crackers Choczero 500 10 g 43.3 g 36.7 g
Assorted Entertainment Crackers Taste Of Inspirations 500 6.3 g 68.8 g 21.9 g
Millionaire’s Shortbread Waitrose 500 4.2 g 60.2 g 26.8 g
Bold N Baked Tangy Ranch Dare 500 6.7 g 70 g 20 g
Organic Coconut Rolls Salted Caramel Sun Tropics 500 3.6 g 67.9 g 25 g
Good Health Organic Baked Cheese Fries Good Health 500 7.1 g 53.6 g 28.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice Cracker?

100 g of Rice Cracker has 500 kcal. Serving, 1 portion, 30 g (30 g): about 150 kcal.

How much protein is in Rice Cracker?

Rice Cracker contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 1 portion, 30 g (30 g). About 3% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).

How many carbs are in Rice Cracker?

Rice Cracker has 70 g of total carbohydrates per 100 g, including 0 g of fiber and 13.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice Cracker?

Rice Cracker contains 20 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Rice Cracker?

100 g contains 1,847 mg of sodium, 80% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9556593111308. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.