Rice Cracker Peanut Mix
Packaged product Bread and Baked Goods Kari Kari
Rice Cracker Peanut Mix contains 480 kcal per 100 g. A serving, 1 packet, 50 g (50 g) provides about 240 kcal.
Roughly 49% of its calories come from carbohydrates, with 40% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 480 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 700 mg | 30% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 6 g | 21% |
| Total sugars L | 2 g | |
| Protein L | 14 g | 28% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 49%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gin the top quarter of bread and baked goods (median 8 g)
- Fiber6 gin the top quarter of bread and baked goods (median 2.4 g)
- Sugars2 gbelow the median for bread and baked goods (median 3.9 g)
- Fat22 gin the top quarter of bread and baked goods (median 7.1 g)
- Saturated fat4 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium700 mgin the top quarter of bread and baked goods (median 410 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kari Kari
- Barcode
- 0840446900003
- Label serving
- 1 packet (50 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Parchment Cracker Tuscanini | 480 | 12 g | 68 g | 18 g |
| Cheetos baked i guess Cheetos | 480 | 8 g | 72 g | 16 g |
| Hot kid Shelly senbei rice cracker Want~Want | 480 | 4 g | 72 g | 20 g |
| Malleys bunny bar Malley’s | 480 | 6 g | 60 g | 30 g |
| Multigrain tortilla rondes Western Family | 480 | 8 g | 62 g | 24 g |
| Prawn crackers tangy soy flavoured Vege | 480 | 1.1 g | 66 g | 22.7 g |
| Crole foos Butter Cream crackers choc Croly food | 480 | 8 g | 68 g | 20 g |
| Rice Cracker Savory Henan Miduoqhi | 480 | 6 g | 74 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice Cracker Peanut Mix?
100 g of Rice Cracker Peanut Mix has 480 kcal. Serving, 1 packet, 50 g (50 g): about 240 kcal.
Is Rice Cracker Peanut Mix high in protein?
Rice Cracker Peanut Mix contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 7 g in serving, 1 packet, 50 g (50 g). About 11% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8 g).
How many carbs are in Rice Cracker Peanut Mix?
Rice Cracker Peanut Mix has 60 g of total carbohydrates per 100 g, including 6 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rice Cracker Peanut Mix?
Rice Cracker Peanut Mix contains 22 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
How much sodium is in Rice Cracker Peanut Mix?
100 g contains 700 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0840446900003. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.