Rice Bran Oil

Packaged product Fats and Oils Rizi

Rice Bran Oil contains 834 kcal per 100 g.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fats and oils on FoodFactly, where the median is 367 kcal per 100 g across 7,247 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rice Bran Oil by Rizi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
834kcal per 100 g
0 gprotein
0 gcarbohydrates
92.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 834 kcal
Total fat L 92.7 g 119%
Saturated fat L 21.8 g 109%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%834kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of fats and oils (median 0.8 g)
  • Sugars0 gin the lowest quarter of fats and oils (median 0.9 g)
  • Fat92.7 gin the top quarter of fats and oils (median 29.6 g)
  • Saturated fat21.8 gin the top quarter of fats and oils (median 5.1 g)
  • Sodium0 mgin the lowest quarter of fats and oils (median 282 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L38.6 g
Polyunsaturated fat L32.3 g

Product details

Brand
Rizi
Barcode
8850345920691
Category
Fats and Oils

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Sun flower oil Swad 833 0 g 0 g 93.3 g
Italian Extra Virgin Olive Oil Monini 833 0.67 g 0.67 g 92 g
Leccino Blend Cold Pressed Extra Virgin Olive Oil Village Press 833 0 g 0 g 93.3 g
Koroneiki Extra Virgin Olive Oil The Village Press 833 0 g 0 g 93.3 g
Greek Extra Virgin Olive Oil Kosterina 833 0 g 0 g 91.7 g
Premium Sunflower Oil 2L Oki 833 0 g 0 g 92.7 g
Sesame Oil Evergreen 833 0 g 0 g 93.3 g
Black Truffle Infused Olive Oil Kiwi Artisan 833 0 g 0.67 g 93.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8850345920691. License: ODbL 1.0 (Open Food Facts). Source record dated June 11, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Rice Bran Oil?

100 g of Rice Bran Oil has 834 kcal.

How much protein is in Rice Bran Oil?

Rice Bran Oil contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 0.8 g).

How many carbs are in Rice Bran Oil?

Rice Bran Oil has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice Bran Oil?

Rice Bran Oil contains 92.7 g of fat per 100 g, of which 21.8 g is saturated (109% of the Daily Value).

How much sodium is in Rice Bran Oil?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 11, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.