Rib Rack Spice Rub Blackened
Packaged product Spices, Herbs and Condiments Rib Rack
Rib Rack Spice Rub Blackened contains 0 kcal per 100 g.
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 12,900 mg | 561% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 2.7 g | 5% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
Not enough macronutrient data for a calorie breakdown.
Nutritional insights
- Protein0 gin the lowest quarter of spices, herbs and condiments (median 6 g)
- Fat0 gin the lowest quarter of spices, herbs and condiments (median 9 g)
- Sodium12,900 mgin the top quarter of spices, herbs and condiments (median 400 mg)
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 0 kcal | 0 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | 6,338 mg | 12,900 mg |
Product details
- Brand
- Rib Rack
- Barcode
- 0856663004806
- Quantity
- 60 oz
- Category
- Spices, Herbs and Condiments
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blackened Seasoning & Rub cajun's choice | 0 | 0 g | 0 g | 0 g |
| Weber roasted garlic and herb seasoning Weber | 0 | 0 g | 0 g | 0 g |
| Weber jalapeno popper Smokey and garlicky seasoning Weber | 0 | 0 g | 0 g | 0 g |
| Soul Food Seasoning Clover Valley | 0 | 0 g | 0 g | 0 g |
| San Francisco Salt Co., Flor De Sal, Guatemalan Sea Salt San Francisco Salt Co. | 0 | 0 g | 0 g | 0 g |
| Spices inc spice Badia | 0 | 0 g | 0 g | 0 g |
| Dijon Mustard Smash Kitchen | 0 | 0 g | 0 g | 0 g |
| Iodized Salt Spar | 0 | 0 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rib Rack Spice Rub Blackened?
100 g of Rib Rack Spice Rub Blackened has 0 kcal.
How much protein is in Rib Rack Spice Rub Blackened?
Rib Rack Spice Rub Blackened contains 0 g of protein per 100 g (0% of the 50 g Daily Value). Compared with other spices, herbs and condiments, that is in the lowest quarter (median 6 g).
How many carbs are in Rib Rack Spice Rub Blackened?
Rib Rack Spice Rub Blackened has 0 g of total carbohydrates per 100 g.
How much fat is in Rib Rack Spice Rub Blackened?
Rib Rack Spice Rub Blackened contains 0 g of fat per 100 g.
How much sodium is in Rib Rack Spice Rub Blackened?
100 g contains 12,900 mg of sodium, 561% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 6, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0856663004806. License: ODbL 1.0 (Open Food Facts). Source record dated April 6, 2026. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2511053. License: CC0 1.0 (U.S. public domain). Source record dated January 24, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.