Regular Beef Jerky

Packaged product Meat STAWNICHYS

Regular Beef Jerky contains 200 kcal per 100 g.

Roughly 78% of its calories come from protein, with 12% from fat and 10% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (200 kcal per 100 g).

100 g provides 37% of the Daily Value for iron and 20% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Regular Beef Jerky by STAWNICHYS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
200kcal per 100 g
50 gprotein
6.7 gcarbohydrates
3.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 3.3 g 4%
Saturated fat L 2 g 10%
Cholesterol L 110 mg 37%
Sodium L 2,233 mg 97%
Total carbohydrates L 6.7 g 2%
Dietary fiber not reported
Total sugars L 6.7 g
Protein L 50 g 100%
Calcium L 40 mg3%
Iron L 6.7 mg37%
Potassium L 933 mg20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78%Carbohydrates: 10%Fat: 12%200kcal / 100 g
  • Protein 78%
  • Carbohydrates 10%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron37%Potassium20%Calcium3%

Nutritional insights

  • Protein50 gin the top quarter of meat (median 17.6 g)
  • Sugars6.7 gin the top quarter of meat (median 1 g)
  • Fat3.3 gin the lowest quarter of meat (median 8.6 g)
  • Saturated fat2 gbelow the median for meat (median 3.1 g)
  • Sodium2,233 mgin the top quarter of meat (median 380 mg)
  • Protein per 100 kcal25 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
STAWNICHYS
Barcode
0061559008404
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Beef Potsticker Pulmuone 200 8.8 g 26.3 g 7.5 g
Radiatore of Colors Organic Pasta Trader Joe's 200 7 g 41 g 1 g
Lean Ground Beef - Frozen Tubes Real Canadian Superstore 200 13 g 2 g 16 g
Ground Beef 90% Lean 10% Fat Wegmans 200 24.7 g 0 g 10.6 g
Spicy Italian Sausage Zabiha Halal 200 18.7 g 1.3 g 13.3 g
Canadian Outback Original Beef Jerky Nossack Fine Meats 200 38 g 6 g 3 g
Organic Mixed Pitted Olives Sprouts 200 0 g 6.7 g 20 g
Ground Beef 90/10 Wegmans 200 24.7 g 0 g 10.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Regular Beef Jerky?

100 g of Regular Beef Jerky has 200 kcal.

Is Regular Beef Jerky high in protein?

Regular Beef Jerky contains 50 g of protein per 100 g (100% of the 50 g Daily Value). About 78% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.6 g).

How many carbs are in Regular Beef Jerky?

Regular Beef Jerky has 6.7 g of total carbohydrates per 100 g, including 6.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Regular Beef Jerky?

Regular Beef Jerky contains 3.3 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Regular Beef Jerky contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (37% DV) and potassium (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Regular Beef Jerky?

100 g contains 2,233 mg of sodium, 97% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0061559008404. License: ODbL 1.0 (Open Food Facts). Source record dated August 16, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.